La Vinya - Vilafames

Whatever you ask. We asked for a few dishes to share and everything was festive. Cod croquettes, rabo ink, chochinillo ink, cochifried roll. all 10! read more Whatever you ask. We asked for a few dishes to share and everything was festive. Cod croquettes, rabo ink, chochinillo ink, cochifried roll. all 10!

There is always a huge entrance, so the reservation is essential. We do not take wine and ask for several dishes to share. you have to be guided a little by the... read more There is always a huge entrance, so the reservation is essential. We do not take wine and ask for several dishes to share. you have to be guided a little by the recommendations and take a look at the letter. I can't define myself for a specific dish. All we asked for was very rich. to order the letter and following the recommendations, the price between 15 and 20 euros seemed happy

When they come to Spain, they should visit the villa fames and experience a night for dinner in la vinya, miguel is so welcoming and will take care of their par... read more When they come to Spain, they should visit the villa fames and experience a night for dinner in la vinya, miguel is so welcoming and will take care of their party very well. eating is excellent and the service. I️ will always go back.

Clean and friendly. Service was great. Selection of local wines to compliment the menu was superb. Lovely village to explore with historic spots. No better way... read more Clean and friendly. Service was great. Selection of local wines to compliment the menu was superb. Lovely village to explore with historic spots. No better way to end a tour with some local wine, great food and wine.

Having not visited since the pandemic , we were pleased to see that La Vinya had been able to survive lockdown. Also that our only criticism from before had bee... read more Having not visited since the pandemic , we were pleased to see that La Vinya had been able to survive lockdown. Also that our only criticism from before had been rectified in that there was a much increased choice on the menu. Still there were our favorites like deep fried aubergine strips with molasses dip and the croquettes with a variety of fillings. Then there was the great selection of main dishes. Our group had chicken skewers , lasagne and duck breast. My monkfish and prawn cannelloni was excellent followed by a superb chocolate cake dessert Wine selection was impressive Well done Miguel Ángel and the team. We will be back soon