Al Leone - VIGASIO
Al Leone
Menu
A comprehensive menu of Al Leone from VIGASIO featuring all 19 dishes and drinks can be found here on the menu.
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What Kamsk dislikes about Al Leone:
Local in a central position with ease ' parking is presented as a typical Wine Bar with minimal room with few tables. Served by a nice and procacious lady (which does not spoil) I took Tortellini butter and sage (optim) and Fesa of turkey turkey turkey with capers (industrial piuttosto) watered by white wine to consumption. Nothing exceptional, but the account of € 10.00 is very honest! View all feedback.
It is the bar of friendship that everyone should share for the friendliness of the managers
Sunday evening at 19:30 we arrived at this place, immediately we ordered two Spritz Aperol, in the after we asked the menu, we ordered a cutter with meats and cheeses and mustard to tease with the Spritz, I want to point out that the mustard was not there and never arrived, answer of the owner, unfortunately it is over, I leave from the assumption that I ordered the cutter only because there was written cheeses and mustard. Then we ordered two glasses of Trento DOC and the waiter brings us two glass means because the bottle was at the end. At the end the cutter was really plentiful and I got them the doubt, in fact once in the case we paid as for two cutters and ok there is the misunderstanding... but it is possible to pay us 2 cups of a bottle fund 6€ in calyx there seems a little out of the canons and there are no misunderstandings. If you finish the bottle open another one and take the right dose. flies drowning in mozzarella milk, sincerely speaking and with ever sorrow.
We stopped in Vigasio to halt the trip back from Trentino, looking for a place to dine we found this trattoria. The place is small but well maintained. The girls who served us were very kind and friendly. We waited a bit before the ordered dishes arrived but we must say that it was worth it, the beef tartare was delicious. Even the first ones were, we took Tagliatelle with duck ragù, spaghetti tomato pesto and burrata and finally carbonara. As Romans we must say that the latter was really good, we recommend it. In addition to the quality we were also affected by the quantity of the pasta served, there will be 2 abundant products. As a second we tasted baked potatoes and scaloppines with mushrooms. The price quality ratio seemed more than good in four we spent 77 euros.
Full Menu
Al Forno*
Pasta
This restaurant offers dishes containing these ingredients
Antipasti
Chicken
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