Indisches Amar Palace In Viernheim
Indisches Amar Palace In Viernheim
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The food here is absolutely delicious! I've probably walked by the place at least 20 times without ever noticing it was there. But some Indian friends of ours invited us to their daughter's first birthday party there, and we were so glad they introduced us to it. The buffet has great food, is very cheap, and hey my Indian friends chose this restaurant above all others in the area, so it has to be at least somewhat authentic. For my family, it was perfect, delicious, and we will be back!
Being an Indian myself, I have tried several Indian restaurants which offer North Indian Cuisine. This one is by far the best one in the area. Food is really good, freshly made and the Service is great. Highly recommended.
This restaurant offers a good variety of dishes for lunch buffet. The Bhaingan Bertha was truly delicious and so was Shahi Paneer. The ambience is nice. Parking could be a challenge, but you are okay to park in front of adjacent bakery as well.
Once of the best Indian restaurants in Heidelberg Mannheim area. I have eaten here many times. I recommend it to Indian colleagues and they concur it is good!
I heard mention of a good Indian restaurant in Viernheim, so I decided to check it out. Amar Palace has an extensive menu of North Indian specialties, for vegetarians and non vegetarians alike. In order to sample a small variety of what Amar Palace has to offer, I ordered a set menu for one. While waiting for my meal to be served, I quenched my thirst with some sweet lassi and tastes the set of condiments provided at each table spicy and pungent mixed Pikal, sweet mango chutney and a fiery Vindaloo sauce. The appetisers mixed vegetables pakoras are a bit dense but well spiced with a fiery aftertaste. They are served with 3 dipping sauces: sweet and sour tamarind tomato ketchup, spicy mint and refreshing yogurt mint. Chicken Hariali was my main course it came fresh from the tandoori oven. Tender chunks of chicken marinated in a mix of spices and mint, brought to the table on a sizzling hot plate, alongside a small bowl of creamy curry sauce. A generous piece of naan and basmati rice complete the offering. For dessert, there 's Firni a pudding made with coarse rice paste, milk, sugar, almonds and cardamom. Refreshing cold, creamy and grainy, it cools down the palate effectively after a spicy meal. Overall a very tasty experience. I will return to sample more dishes!
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