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Contribute Feedback What Tianna O'Keefe likes about Levant Restaurant:
I love the Beef Loc Lac, cubes of steak sautéed with scallions and served over salad. The Fried Calamari is also addictive, be sure to sprinkle some of the seasoned salt on it. View all feedback.
Number one soup amazing. Number 81 amazing shrimp roll super. Customer service excellent. very clean restaurant. Back
The best pho EVER! Fast and delicious! Danny the server is the absolutely sweetest! Come here if you want the best Pho and Service!
Great option for Vietnamese food without the long journey and quantity typical in the Eden Center in seven corners. The menu offers many good dishes to enjoy the taste of all family members. Beyond the traditional Pho experience I recommend #44 Sizzling Fish Northern Style (NOTE: the court comes with a lot of dill).
So many options from the menu. I ordered #18 for Pho. The broth is very clear.
There are quite a few pho restaurants around, but my go to is Pho Hai Duong in Tysons hands down! I have found that a few of the other pho restaurants I used to frequent have had a decline in quality over the years, but Pho Hai Duong has stayed consistently exceptional. My usual is either a small or large #5, the Tai Gau. It has eye round steak and fatty brisket. Pho is served with onions and cilantros in the broth and accompanied with a plate of bean sprouts, Thai basil, lime, and jalapenos. I also like to order the #26, Goi Chon or summer rolls. The rolls are wrapped with shrimp, lettuce, and rice vermicelli, and served with peanut sauce. Pho is pho-nomenal (love me a food pun). The broth is rich, there's plenty of meat and onions and cilantro, and they don't skimp on Thai basil, limes, or bean sprouts. The summer rolls are very good, and I haven't found another pho place that either serves good summer rolls or summer rolls at all. Additionally, service is friendly, efficient, and accommodating. Everyone is affable and helpful, and I never feel rushed or unwanted.