Reviews
What Adrian Razvan doesn't like about Pasta Republic Gozo:
Pasta is OK. But far away from an italian dish. The pasta is not with egg neither with semolina. Also the guanciale and pecorino is low quality. But the prices are fair. It is ok. Answer to your reply: Real italian pasta is made with semolina, not flour. Also because of the hardness and color of the pasta I can tell you do not use eggs nor a quality flour. Also do not exist bacon in italian cuisine. Guanciale was ver... View all feedback. What James Wright likes about Pasta Republic Gozo:
Really great little pasta restaurant. You can choose what size pasta you want and then the accompanying sauce. We went for 2x regular carbonara which were cooked in sufficient time and tasted amazing! Aperol spritz and peach iced tea were also great. The service from the staff was brilliant. Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Carbonara View all feedback.
Reviews from various websites
Service: Dine in Meal type: Lunch Price per person: €5–10 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Carbonara, Norma
Terrible food, is this pasta? Food: 1 Service: 1 Atmosphere: 1
Best pasta spot in Victoria! Highly recommended both for the food and the service. The lady, the owner of the restaurant, is super nice and she'll give you a lo...
read moreBest spaghetti i’ve ever had!! Food: 5 Service: 5 Atmosphere: 4
Bad pasta clearly heated in the microwave Food: 1 Service: 1 Atmosphere: 1
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