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Contribute Feedback What User likes about Vij's Sutra:
We tried Sutra in a mood after one of our parties had proposed it after they had discovered it earlier this day. We made the right call! Between the four of us, we tried the pakoras, samosas, pickle chips, butter chicken, black chickpea curry, and beef brisket curry, as well. Everything was delicious, with the pimple chips and Brisket-Curry are special editions. Most of the menu is vegan friendly. The portions, price... View all feedback.
What User doesn't like about Vij's Sutra:
Absolutely flavourless food. I was expecting a lot more flavour and some spices?? Doesn’t taste like Indian food. The Dahl is undercooked and has no seasoning. Samosa tastes like nothing as well. I’m very disappointed View all feedback.
Absolutely amazing presentation and delicious food. The spices and aromas surpass what I thought was possible. 10/10 would recommend
Counter-service Indian that is as good and fresh as any sit-down I’ve had. Menu is limited but all excellent and a fair price. We loved the Black Chickpea Curry (vegan) and Butter Chicken. All curries come with rice and naan.
This dining experience was the absolute highlight of my family's recent trip to Victoria. Crispy flaky delicious samosas as big as your fist come served with a tomato ginger chutney that was so perfectly balanced, we wanted to eat an entire jar of it on the spot. The butter chicken, blackened chickpea curry, and brisket curry were each phenomenal. We ordered the curry fries just to see what they are: they are crispy curry-infused thin-sliced potato wedges served with an array of dipping sauces that are each delightful. My whole family wants to come back from the States just to eat here again.
Don’t listen to wacko reviews about lack of flavor or customer service. This place is flat-out fantastic! Our party ordered pretty much the whole menu and NOTHING missed. Flavors are deep, layered and balanced in every dish…bringing some subtle southwestern and East Asian elements into play with traditional Indian ingredients with a high level of skill. Service was also fantastic. The two-person chef team was running both the back of the house and the front, as it’s a small place. Small or not, that’s a lot to handle at once. Nevertheless, they were attentive and checked on us and other guests frequently to see what we thought—seeking feedback like the legit culinary professionals they are. At one one point they must’ve overheard us complimenting the curry fries we were all stealing from my son, and brought us a small dish more of them. We visited on a cold rainy winter day, after lots of walking, and now have a great family food memory to take with us. Thanks to the Vij’s team!
It is hard to find a meal for $10 these days. Especially in Victoria. I ordered a little vegan 'butter chicken ' curry not expecting much of a portion but it was a whole damn meal. Super impressed, what a pleasant surprise.
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