Images
ContributeReserve now
Feedback
Contribute FeedbackBrasserie L'Ecole is a popular French restaurant in Victoria that does not take reservations, leading to long wait times for a table. While some diners found the food to be disappointing, others had a great experience with delicious dishes like moules frites and outstanding service. The ambiance is cozy and the prices are on the higher side, but the overall bistro dining experience is solid. Despite some mixed reviews on the food quality and portions, the restaurant offers a unique and lovely dining spot for those willing to wait for a table.
So delicious and great mood!! Small and intimate seating. The staff are friendly. We had the charcuterie board and the sausage +spatzle ans both were super delicious. I especially loved the house made charcuterie!! I would go back for that. The menu seemsto change often so keep an eye out for the changes! The creek brulee was small but good as well
A hidden gem with a rotating menu. Some of the best steak I've had in town, hands down. Also, some may view it as an after-thought, but even their French fries were terrific!
We love going to Brasserie for dinner. The food, drinks, and service are excellent! They do not take reservations and the lineup outside can be discouraging the first time, but they do a wonderful job making sure everyone gets a seat. The burger and friesare outstanding. Take a break from your counting calories and enjoy the menu.
This very special French Restaurant operates on a first arrive,first basis so we arrived 30 minutes early and there were several enthusiastic customers already lined up?the discussion among those waiting was enthusiastic about what each individual wasinterested in ordering..the staff made regular visits along those waiting to answer any questions and to determine how many ineach group..when seated, the service was excellent and all questions were answered..the cuisine was exceptional and weappreciated each portion of our order..the dessert was very delicious?we will be back soon for another adventure in this FrenchAtmosphere..
I went here on a Wednesday night in August. Arrived just before 5 and waited until open. I shared the fries and had the pork belly. Everything was wonderful. The food was delicious, the servers were lovely, the space didn't feel crowded. I think it'sworth it, highly recommend.