Barocchetto - Vic

While Spain usually has slower service speeds than other places, this was slower. We waited an hour before the starters were taken to the table. How is an Italian restaurant from Parmesano so they can't make Risotto? And they cut the spaghetti in small pieces like a children's menu. The pizza was fine, but had canned ingredients not fresh and the pepperoni pizza was not peppers it ground meat from some varieties and they said no, that is pepperoni. The restaurant itself had seen better days and the bathroom was very dirty.

El exuberante restaurante se apagaba sin luz natural porque en ninguna parte parecía una masmorra y la muy mala comida que la ensalada de cabra nunca había visto tan libre y de muy mala calidad y presencia

La carte és molt completa, amb opcions que no trobes normalment en restaurants italians tipics. hi turnsarem perquè tinc ganes de provar les totes. the servei is going to be molt atent, i the temps d'wait dels plats, raonable, tenint in compte the one that will demanar. the menjar bo i ben fet, tot i that the desserts the vaig troll a mica fluixos. the local tea encant, està decorat principalment amb quadres d'estil barrac. hi ha little llum natural i little il·luminació als menjadors, però is compensate amb llum direct on some taules, something that ajuda to create a special atmosphere. estàvem gairebé sols, i hi havia una fridge molt sorollosa que annova quan es posava en marxa. amb més gent fent xivarri no és nota, però tot i així jo recomanaria canviar la.

We tried a salad, a pizza and a pasta dish and we loved it. We'll be back.

The bad restaurant went off without natural light because nowhere seemed a masmorrha and the very bad food that the goat salad had never seen so free and of very bad quality and presence