O'Bottega - Versailles
O'Bottega
Menu
A comprehensive overview of all 41 dishes and drinks can be found here on the menu of O'Bottega from Versailles.
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Was Isabelle Chauvin at O'Bottega a mag?
Delicious pizza with a soft and mellow leg and ultra fresh ingredients. A very warm welcome. The mandatory step in Versailles for all those looking for an Italian restaurant View all feedback.
What Théodore Foucher dislikes about O'Bottega:
pizza not bad, but too cooked underneath so taste of cracked at certain times. On the other hand, the desserts are to be seen, I took the gourmet coffee and they were inevitable: much too soft so ecological for coconut cream, insipid tiramisu, and the crumble/yaourt with raspberry without interest. The waiter replaced me, it was better later. tips: not in desserts and do what you master. Sometimes it's better to do s... View all feedback.
Nothing to say, very good pizza, truly a corner of Italy in Versailles. Nice place and friendly staff even if a little cold. Still worth a try if you want a good pizza.
Do not trust the front, push the door and you will not be disappointed by the best pizzeria in the region
Pizzas are good without being in the exceptional. The waiter is nice.I find the prices a little high on the other hand. I'd probably go back there, but not at all costs either.
We stopped by this restaurant for a nice dinner after exploring the palace of Versailles. We walked in around 5:45 PM, to which there were zero customers inside. We were promptly greeted and directed to a table. We were pleased with the air conditioning inside the restaurant, as the previous restaurant that we almost settled at did not have any AC. In my opinion, all four dishes that we ordered tasted delicious! We had the waiter recommend a pizza flavour to us, and it ended up being scrumptious. The ball of mozzarella was soft and light, and paired perfectly with the saltiness of the cured meat on top. The pasta had a nice flavour and the perfect amount of sauce to noodle ratio. I was particularly impressed by the sauteed vegetables, as it was something I had never tried before and never knew existed in Italian cuisine. It reminded me of Chinese stir-fried vegetables, nice and soft, with a hint of oiliness to bring out the flavour. Overall, we were quite pleased with our dining experience at this restaurant. The service was decent as well; highly recommend trying out this place for some authentic Italian food!
Menu
Starters
Entrecôte Partagen
Other AntipastiSalads
Salade De Poulet, Avocat Et Framboises
La Classica Salade CésarHamburguesas
Burger Obotteoa
Accompagnement (Salade, Tomate, Oignons Rouges, Frites)
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