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Contribute Feedback What Golddelta doesn't like about Osteria Al Ponte:
We showed up in three to find out whether we would be able to have a meal after a long trip. We saw some free tables outside. The young lady at the counter who sounded like an enforcer asked if we had a green pass. We did not have an Italian green pass. She rudely told us we could not eat also eat at the tables outside (where none is required). The level of interaction was so low we were very surprised. View all feedback.
Ottimo ristorante per mangiare bene, spendere il diritto e sentirsi a casa. Abbiamo prenotato l'ultimo e siamo riusciti a darci un posto con un passeggino e un cane. Piatti tipici da osteria con solo piatti di carne. Parcheggio vicino all'ingresso. Personale amichevole e cortese. Servizio rapido.
Buon cibo, servito con ingredienti che fanno la differenza. Non mi piacevano i dolci anche “aromatizzati”. Nel complesso una buona cena.
I was exploring the Valpolicella region with friends and we stumbled over this great place. Food is excellent and the service is great and friendly. We tasted both home made pasta which was excellent and the meat that had really good quality. Overall a fantastic experience.
Had a great dinner experience with the northern Italian menu a little country and a little gourmet.
A friend of mine invited us there for dinner. Nice and tidy place, good and friendly service, parking just outside the premises. Nothing remarkable about the dishes we ate; sea-food combination was served on a lettuce bed with crushed ice, which after few minutes melted and made the whole dish content almost floating.
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