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My lunch here was a total pleasure. If I lived in Verona, I would become a local of this place! From the exquisite atmosphere (music, decorations, beautiful good English speaking people), to the delicious quite expensive food, to the beautiful Prosecco, everything was a pleasure. I didn't just stay tired, but happy. Thank you. Would definitely recommend it. View all feedback.
My lunch here was a total pleasure. If I lived in Verona, I would become a local of this place! From the exquisite atmosphere (music, decorations, beautiful good English speaking people), to the delicious quite expensive food, to the beautiful Prosecco, everything was a pleasure. I didn't just stay tired, but happy. Thank you. Would definitely recommend it.
Nice restaurant, right over the bridge. The staff was super friendly, explained the menu and gave recommendations and the food was nice. The farm had a nice chilled atmosphere. Definitely recommend.
Excellent food and welcoming staff! The menu is diverse, solid and creative. Well selected wine list. Excellent service. A beautiful Liberty dining room with a magnificent outdoor terrace. It wouldn't be better.
This restaurant has everything. Ambience (kitchen, flowers, outdoor seating) good service, delicious quality food. A wide selection to order seafood, fish, lamb, steaks, vegetarian and vegan options. Also a very nice selection of wines from the region. It is also away from the main square and the tourists traps. a hidden jewel safe. My husband ordered that the house Gnocchi made with truffles, which everyone had agreed, was the sky and just slept in the mouth. He also ordered lamb aprons, seasoned and cooked for perfection. Our friends ordered the sea red Ahi tuna with the cardamom pecan crust, also so full of taste. For starters we ordered filled zucchini flowers with caponatina and the seasonal grilled vegetable dish. I had the quinoa with vegetables pure in a zucchini onion, was light, tasteful and the vegetables al dente. We ordered the 2011 Amarone and 2012 Riposso superiore. Both excellent wines. We tried all desserts, but the two favorites were the basil ice cream with lemon cream and a raspberry cook as well as the mixed berry cheesecake. After the invoice was split, it came to €50 per person. That was such a great value, considering that everything we ordered and the €80 wine. Very recommended. Make sure to make reservations. There are no parking spaces in the restaurant, but there is an underground parking directly opposite the street.
I had the fixed price business lunch comprising of a delicious pasta and a vegetable side dish (generous portion). Plus water and espresso. Lovely internal decor and cordial service.