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Contribute Feedback What Felice Barbieri likes about Amia:
this wonderful 1-kitchen is worth a visit if they are interested in the ecological farming or find themselves in venedig mestre. we did not know that they should order 1 day before us so that we simply showed up and she was so friendly and extra food for us (fantastic lasagna with zucchini and venetian sandwiches.) and it is part of a cool project that connects with local farms that perform regenerative agricultural... View all feedback.
This wonderful 1-kitchen is worth a visit if they are interested in the ecological farming or find themselves in venedig mestre. we did not know that they should order 1 day before us so that we simply showed up and she was so friendly and extra food for us (fantastic lasagna with zucchini and venetian sandwiches.) and it is part of a cool project that connects with local farms that perform regenerative agricultural processes and climate weakening. Moreover, it is a little bodega concentrated on local products (usually vegan.) go in any case, and not in the hurry!
A vegetable gastronomy in which to get a lot of delights and be pampered by eleonora, the sweet owner. I have already been a few times and I recommend you not to miss the vebab with spicy seitan, onion, purple cabbage and alioli sauce. but I also tasted the tramezzini, the vezzarella in carrozza and a cheesecake and what to say, all very good! convenient to reach also on foot from the mestre station and for those arriving by car there is easily parking on the road. really impossible not to give 5 stars!
I tasted a little bit of everything. very good, delicious mozzarella in vegan carriage.