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Contribute Feedback What Rachida Dahmani likes about Le Fournil De Vaujours:
The welcome to the top, always with a smile. The sliced breads are very good and keep very good at the freezer. Pastry, logs etc... are very good. They can even make you entermet and log according to your desires. Orders are well respected. I come from afar and without regret. Quality service. Food: 5 Service: 5 Atmosphere: 5 View all feedback.
What Cherlie Dejean doesn't like about Le Fournil De Vaujours:
I have 2 bakeries around my work, I prefer to walk ten more minutes to go to the vulture bakery before starting my day, and be greeted by the smiles of the girls in the bakery, it gives freshness, a special big up in Ilhem thank you girls Butter croissant and chocolate cake customer View all feedback.
The welcome to the top, always with a smile. The sliced breads are very good and keep very good at the freezer. Pastry, logs etc... are very good. They can even make you entermet and log according to your desires. Orders are well respected. I come from afar and without regret. Quality service. Food: 5 Service: 5 Atmosphere: 5
It would be nice if the afternoon vendors speak French in front of the customers it is very unpleasant
A pleasant smiling helpful staff a taupe pastry bakery you want to taste everything and for all tastes
A superb welcome every morning with a smile that warms your heart. Fresh and very good quality products. Very satisfactory opening hours (open all day Sunday). A bakery not to be missed. I highly recommend.
Always as well received and as good as ever! A little nod to the morning service ; It's THE bakery, I won't go anywhere else.
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