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Contribute FeedbackVery well, a warm welcome and a delicious cuisine, it's just a little expensive, but it's worth it!
Very good cuisine in this nice place. very good advice on the choice of wines. a little loud in the spirit of bistros.
We eat very well, in a cozy atmosphere, on the other hand the service (server blonde long hair) has been very remote and very little engaged. Not even a little smile or a question about the dishes that were served. It's been a long time since I had such a mediocre to betting service. I'm usually better treated with mcdonald's, and I'm not even exaggerating. wine served to the glass without bringing the bottle to the table always the same waitress, at 7.50 euros the glass should never be the norm. dessert mediocre and expensive (9.50 euros) for what it was: basis of cookies with ginger, ganache climb vanilla, caramel butter salt, in the whole too sweet and poorly balanced. on the other hand ricotta and pork chops very good. reasonable quality bread. ambivalent feelings. I'd go back if I didn't cross the waitress anymore, and I wouldn't take dessert.
Very well welcomed by a small velouté of vegetables, we tasted green asparagus and hot crab canelloni with a light sauce then a square of pork with chorizo cut into 3 pieces accompanied by a purée served next to the plate. A hearty lunch, a pleasant waitress and a little-care patron. very friendly setting and comfortable bench
The little vanves is a sure value. fresh, tasteful products (mmh the head of calf and a very good little st nicolas of burgueil! a fast, accommodating service. and full of charm. Everyone has enjoyed it.