Images
ContributeFeedback
Contribute Feedback What Jessica A likes about L'Éden:
Really lovely restaurant. I love scallops but find they're often not done well. These were fab! Really fantastic. Price was right too. Lovely chilled Muscadet. Will come again. View all feedback.
What S Stoney S doesn't like about L'Éden:
Given the 4.5 and Certificate of Excellence rating in Trip Advisor, we were disappointed with our dinner. The setting is casual (no tablecloths on the approximately 12 small tables. Our appetizer, which we split, was very good (carpaccio of smoked salmon with herbed cream cheese and salad but not unique. Similarly, the main courses (curried shrimp with rice and local vegetables and an entrecôte with béarnaise sauce,... View all feedback.
After a walk in the pouring rain we were warmly welcomed and shown to our table. The vibe is relaxed and comfortable. We both had the same meal the menu at 37€ accompanied by a bottle of Macon Azé. First up was snails bourguignon which was as you would expect. Then we had scallops which were really interesting because they had been seared and had a slightly smoked note. They were served in a root vegetable velouté a really delicious dish. Our wine was really spot on. The weakest link was the pudding which was a chocolate egg which looked great with its clementines and whipped cream but did not deliver in terms of taste. The service was excellent with a good pace and attention to detail. 110€ for two and worth every penny. I visited the toilet before leaving and it was very clean and well stocked.
Really lovely restaurant. I love scallops but find they're often not done well. These were fab! Really fantastic. Price was right too. Lovely chilled Muscadet. Will come again.
A remarkable dinner. A team with a small care that decorates a small table for us and our stroller. Cocktails refreshing, map of the most appetizing and well placed in Vannes and with an inner terrace of the most bucolic. In a word, unpleasant!
Fresh products Beautiful love in the kitchen that feels Deco Everything is Service with an irreproachable smile
Very good table and very friendly staff. Special mentions for the coconut of Saint Jacques, the algae butter fish, and the excellent hot dessert served on the clementine bed of which I forgot the name.