Reviews
What Amos Konopelski likes about Yuzu Shokutei:
and bamboo shoots in a rich and flavorful miso broth. The portion size was generous and the toppings were fresh and delicious. The noodles were perfectly cooked and had a great chewy texture. The atmosphere of the restaurant was cozy and welcoming, and the service was top-notch. I will definitely be coming back to try more dishes from their menu. Don't forget to check in on Yelp to get a free daily appetizer!. What Nicholas Kris doesn't like about Yuzu Shokutei:
We ordered take away lunch on a Saturday. Dishes we ordered were Korokke, Gyu steak rice, Ahi Tuna Poke. As you can see in the photo, Ahi Tuna Poke had much less contents than Gyu steak rice. Also it had strong sesame oil flavour which we did not like. Korokke and Gyu steak rice were ok but Poke was a disappointment. We were not so impressed and not sure if we would go back there. View all feedback.
Reviews from various websites
My husband and I stopped by for a small bite and drinks in the afternoon and loved our experience! We only tried a few dishes but everything was delicious.
The portions at this restaurant are way too small! I ordered two portions of chicken katsu and panko chicken.
and bamboo shoots in a rich and flavorful miso broth. The portion size was generous and the toppings were fresh and delicious. The noodles were perfectly cooke...
read moreWe ordered take away lunch on a Saturday. Dishes we ordered were Korokke, Gyu steak rice, Ahi Tuna Poke. As you can see in the photo, Ahi Tuna Poke had much les...
read moreSonya, Jonny, Manami and Natsu to name a few, Jay and Thomas have hired great staff and chefs to make this restaurant so successful. Their focus and excellence...
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read moreThis restaurant in Vancouver has received a mix of reviews, but the overwhelming sentiment seems to be positive. Some diners had minor issues with their meals, such as finding a lint piece in their food or feeling underwhelmed by certain dishes. However, the majority praised the creativity and quality of the food, highlighting dishes like the truffle soy sauce ramen and vegan ramen as standouts. The staff at the restaurant also received high marks for their exceptional service and attentiveness. Overall, the restaurant seems to offer a unique and delicious take on Japanese cuisine, with many diners expressing a desire to return for more.