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Contribute Feedback What FOODGRESSING COM likes about Xe Lua 24 Cambodian Vietnamese:
At Pho Xe Lua 24, the phở comes in small $8.75), large $9.75) and extra large $10.75). The three of us shared the extra large House Special with rice noodles. The bowl arrived at our table steaming hot. The meat to noodle ratio was very reasonable and the broth was light and flavourful. Meat was tender and thinly sliced while the noodles were slightly chewy. Pho-bulous, my friends, pho-bulous. View all feedback.
What Daniel Lewis doesn't like about Xe Lua 24 Cambodian Vietnamese:
Probably the worst calamari I have ever eaten maybe my fault for getting it at a pho place . Very oily and massively over cooked. You get about 8 pieces for 12$. View all feedback.
At Pho Xe Lua 24, the phở comes in small $8.75), large $9.75) and extra large $10.75). The three of us shared the extra large House Special with rice noodles. The bowl arrived at our table steaming hot. The meat to noodle ratio was very reasonable and the broth was light and flavourful. Meat was tender and thinly sliced while the noodles were slightly chewy. Pho-bulous, my friends, pho-bulous.
Love Love Love. Been here a few too many times and always get the same thing. The shrimp salad rolls with peanut sauce are the best I've ever had. they are so fresh the noodles are still warm when you get them. I can hardly eat them from anywhere else now. I also get the chicken ball and vegetable soup. The broth is the best Pho broth I've ever had. Very flavorful and comforting. The vegetables are also cooked to perfection. Still nice and crunchy. <br/ <br/ I've also tried the spring rolls and they are amazing. Very crispy and deep fried, but a nice treat. The only other thing I tried was a beef and rice meal. I can't remember what it was called, but it was delicious. Very gingery. <br/ <br/ The wait staff are great. Very friendly. Most of them don't speak a whole lot of English, but we've never had any problems with it. <br/ <br/ Anyways. I love this place!
One of the better lemongrass chicken. Big pieces of boneless thighs.
I have no idea what BBQ pork supreme paste is but it just seemed like the Vietnamese version of BBQ pork. The grilled beef was a bit sweet and had a texture that was similar to beef jerky but not quite. The spring rolls were good though!
We came here for a later supper. Being from out of town and have had several Vietnamese meals we have to report this definitely is amazing! We had the Pho and the vermicelli bowl with the fresh rolls. The food was so fresh, hot and flavourful. We sure were full and satisfied when we left. This has to be by far our best food experience while being in Vancouver.