Nightshade - Vancouver

The food is highly seasoned and flavorful, and the cherry cake is absolutely delicious. This review was last updated on July 16th, 2022. read more The food is highly seasoned and flavorful, and the cherry cake is absolutely delicious. This review was last updated on July 16th, 2022.

This restaurant offers a unique dining experience that represents the future of eating. If you're looking for a refined meal with sophisticated flavors and atte... read more This restaurant offers a unique dining experience that represents the future of eating. If you're looking for a refined meal with sophisticated flavors and attention to detail, this is the place to go. It's surprising that there aren't more copies of this popup in other cities, as it truly offers a one-of-a-kind food experience.

The food is delicious, healthy, and beautifully presented. No need to make a reservation, just come in for lunch. read more The food is delicious, healthy, and beautifully presented. No need to make a reservation, just come in for lunch.

Celebrating first direct client. Every dish was legit amazing. We had every tapa on the menu. Cocktails were legit too! read more Celebrating first direct client. Every dish was legit amazing. We had every tapa on the menu. Cocktails were legit too!

I dream of a restaurant like Nightshade in my town. Fine food, 100% vegan, nice service, beautiful atmosphere. Three of us shared truffles gyoza with salad, veg... read more I dream of a restaurant like Nightshade in my town. Fine food, 100% vegan, nice service, beautiful atmosphere. Three of us shared truffles gyoza with salad, veg bhaaji, pavé, karaage, yuzu crème brûlée, a cocktail and two glasses of wine for a little over $45 apiece. Everyone was presented beautifully, with a balance of aromas and textures. Some Picky points: I found the Pavé tasty, but overbrown and oily, and the Crème brûlée runny, but the bright touch of Yuzu, fruit garnish and perfectly caramelized sugar topping will live in my memory. The corner where we sat was too infamous for dinner with friends, but quite acceptable for a busy Saturday night when we had not made reservations. A beautiful culinary experience.