Specus - VALMONTONE

Quick stop off the highway to this Michelin Star restaurant Wow read more Quick stop off the highway to this Michelin Star restaurant Wow

Back to this little restaurant, and once again, an experience to treasure! This time on a Saturday night, the restaurant was almost fully booked, yet the servic... read more Back to this little restaurant, and once again, an experience to treasure! This time on a Saturday night, the restaurant was almost fully booked, yet the service was impeccable, the atmosphere intimate and refined, and the food sublime. We were delighted to discover new culinary offerings and appreciate the new accolades received by this young team of professionals led by Chef Alessio. It's truly a pleasure to be pampered by this small but highly original restaurant on the outskirts of Rome. Congratulations, indeed!

I was in Valmontone for work, I had lunch at Specus and immediately felt at home. Alessio and Flavia welcomed me as if we'd always known each other. The atmosph... read more I was in Valmontone for work, I had lunch at Specus and immediately felt at home. Alessio and Flavia welcomed me as if we'd always known each other. The atmosphere was clean and quiet, and the cuisine was authentic and delicious. It will be a destination for three lunches and dinners. My compliments to Alessio and Flavia. Thank you for the wonderful lunch.

Pleasant surprise. Fantastic ribs and desserts. read more Pleasant surprise. Fantastic ribs and desserts.

Welcoming and relaxing atmosphere for a quiet or romantic evening. Excellent, attentive, kind, and welcoming wait staff. There were three of us, my son and my s... read more Welcoming and relaxing atmosphere for a quiet or romantic evening. Excellent, attentive, kind, and welcoming wait staff. There were three of us, my son and my sister-in-law. We ate wonderfully, from appetizers to dessert. The hazelnut and salted caramel parfait was truly a delight. Delicious appetizers, sliced ​​steak, and wonderful roast beef. The wine list is also excellent. In conclusion, I will definitely return because the love the chef puts into preparing the dishes wins you over at first bite.