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Contribute Feedback What Amerigo Russo likes about Baita Motin:
after turning in the woods looking for mushrooms, we arrive at the hut without reservation. despite the late now the owners, as always, with the maximum availability we found a table. gorgeous lazzoccheri, good wine and finally strudel with bitter offered from the house. Very recommended. View all feedback.
What Ivana Pellegrino doesn't like about Baita Motin:
once it was a time, probably when less tourist than now the place was an excellent place to taste real traditional dishes, but at the moment the love for detail in the dressed much left to wish and the...prices are from the normal rich and quality of other places in the same opposite. View all feedback.
Stopped here with the family fab meals, friendly service bresaola pizza gnochetti myrtle risotto I also have to try the bombadino!
Once it was a time, probably when less tourist than now the place was an excellent place to taste real traditional dishes, but at the moment the love for detail in the dressed much left to wish and the...prices are from the normal rich and quality of other places in the same opposite.
Beautiful location, great food and welcome no less! to return absolutely
Perfect lunch post snowshoes. the last meters must be made on foot. fantastic cuisine and incredible hospitality. the team running the refuge was extremely friendly and helpful. surprising cuisine. It will be a pleasure to come back! Thank you!
Great welcome. Like we're old friends. Space dishes! carefree interiors. He deserves to prove it. You'll come back!
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