Ventura's - Utica
Ventura's
Menu
The menu of Ventura's from Utica includes 85 dishes. On average the dishes or drinks on the menu cost approximately $9.5. You can view the categories on the menu below.
Ventura’s Restaurant, located in Utica, New York, has been serving delicious meals since 1943. With a rich history of family traditions, this restaurant has become a favorite among New Yorkers and has even been visited by famous icons such as Joe DiMaggio and Yogi Berra. Offering both lunch and dinner in an upscale atmosphere, Ventura’s boasts a vast menu selection ranging from appetizers and side dishes to entrees and desserts, including their popular pizza. Sample dishes like pasta with eggplant parmigiana, ziti al forno, chicken marsala, veal Francaise, NY strip steak, shrimp scampi, and Italian wedding soup. For a taste of traditional Italian cuisine, don't miss the sliced tomato and mozzarella, fried calamari, or sausage and peppers served on a whole Italian loaf at Ventura’s Restaurant.
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Ventura’s offers a nostalgic dining experience that fuses old-school Italian charm with hearty, comforting dishes. While the restaurant boasts attentive service and a warm ambiance, some food items fell short of expectations, such as an overly breaded eggplant parmesan and frozen desserts. However, standout dishes like rigatoni with vodka sauce and lighter fettuccine alfredo receive high praise. Despite occasional lapses in attention due to a busy atmosphere, diners appreciate the friendly staff and the establishment's efforts to uphold traditions. Ventura’s remains a beloved spot in Utica, promising to delight with its inviting character and home-like flavors.
I ordered the veal marsala at the restaurant. Unfortunately, it lacked flavor and the veal was tough, with only small pieces served.
Had a great dining experience at Ventura’s. Highly recommend the lobster ravioli!
Excellent! I ordered scallops, a baked potato, salad, and for dessert I had tiramisu. I had never been to this restaurant before, but the food was so delicious that it felt like I had been a regular customer for a long time. The staff were friendly and overall it was a great dining experience. Keep up the good work!
I was in town for the Boilermaker and decided to visit this restaurant based on a friend's recommendation. It was the busiest weekend of the year, but we were seated without any issues. The restaurant has an old school Italian charm, and the owner personally escorted us to our table. The food and menu were both amazing. I would even consider driving two hours from home just to have dinner here again! Fast forward to 2024, and it's another Boilermaker weekend. We will definitely make it a point to return every time we are in the area and would even drive specifically for the food. The bartender, Moe, was great, the owner greeted and seated us, and the food was simply perfect. This restaurant is a must-visit spot in Utica.
Menu
Antipasti
Jumbo Shrimp Cocktail Steamed Clams (In Season)$13.9
Italian Sliced Antipasti$15.9
Salami, Provolone Olives$11.9Antipasti Al Forno (Hot Appetizer)
Stuffed Mushrooms In A Light Alfredo Sauce$8.9
Chicken Livers, Alla Marinara Or Sauteed In Wine$8.9
Hot Italian Antipasti$17.9
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