Carruba - USTICA

It will also have been a pandemic need, but carruba is not a local take away. That's absurd. On the other hand, those who expect some type of formalism or label... read more It will also have been a pandemic need, but carruba is not a local take away. That's absurd. On the other hand, those who expect some type of formalism or label from refreshment will remain deeply disappointed: It is a delicious tavern in a alley where you can dine, if you want, even in costume. you go to spend an evening with friends and drink a good bottle of wine of the islands (I suggest the dry zibibbo cave of gold of the company hibiscus, really great and a few hundred meters away. to visit,) not to consume quickly. the service is simple, indeed, essential, without unnecessary smancerie. raw materials are fresh and local. among the dishes we have taken: spaghetti with lobster, swordfish pocket with yellow and red cherry, corleon caciocavallo, bread and pine nuts, sea and land salad with potatoes, tomatoes, small black olives of wild olive, octopus, totanus, capers, red onion, oregano and basil. excellent granite, especially those of watermelon and figs. In short, good and greedy. It's my first ethics address. in conclusion: apart from some understandable drooling for August numbers, enjoy the evening. say that you are not in a hurry and prepare with absolute calm.

Dinner in this restaurant located in a charming alley of Ustica. Excellent spaghetti with lobster and delicious tuna tartare. Excellent local wine (Az.Hibiscus)... read more Dinner in this restaurant located in a charming alley of Ustica. Excellent spaghetti with lobster and delicious tuna tartare. Excellent local wine (Az.Hibiscus). fast service, although it was Ferragosto. Very recommended.