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Was User at Cobadana a mag?
extraordinary restaurant, relaxing and welcoming, which transforms traditional cuisine to creative cuisine, with a varied menu formula and dishes of the day, of singular result. the chef perfectly dominates the meats and fishes, although and because it is a mountain place, the first ones predominate. simple dishes in which success is in the quality of its raw material, those elaborated, with notable final result. Ser... View all feedback.
What User dislikes about Cobadana:
The food is fine. the amount is not scarce but also abundant. It is a menu where several of the dishes have supplement. They're good, but as far as you pay, they should be spectacular. the atmosphere of the place is very nice, the service is good. View all feedback.
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Last update : 16.07.2022
Spectacular, as we always come. the trinxat, the canelones, the xai, the torrija. A gastronomic show!
The place is nice and pleasant, the decoration very characteristic of the zonza. The service seemed very correct.At the food level, it is a menu that does not convince me because both the first and the second came cold. It's not a matter of quality but if I felt too much prepared in advance,
Estaria entre 4 i 5 estrelles, però li en poso 5 per la favorable relació qualitatpreu. Hi ha un menú a preu tancat de 28 € de molta qualitat (alguns plats amb recàrrec). Bon producte i bona cuina. L'arròs de muntanya és dels millors que he tastat. El semifred de vainilla es sorprenentment bo. Tenen taules a l'exterior. Millor reservar.
Menu between week. very good food and good place. the service very correct.
Cozy atmosphere, the comide of very good quality and excellent prendition. very personalized attention and exquisite desserts. recommended 100
Last update : 24.02.2024
It is always great to come to Fonda Cobadana. The place is warm and charming any season: you can enjoy the small garden and terrace during summer and you enjoy the cosy tables by the fireplace in autumn and winter. Guess it is clear I like the place : I actually like the service and the food as well, although I do have some minor concerns which makes me set 4 stars only. No problem with the service, but the menu has excellent dishes with not that great ones. It is a pity because they do have the knowledge to do everything in an excellent way, but I feel they don 't push enough sometimes. E.g. despite paying 4€ extra for the migas those are not worth it. Menu keeps quite the same: a few tapas the menu (24€ consisting of starter, main, dessert and water. Labels: , 2Eat, #cereta, #mediterranean, #terrace
Cozy and nicely decorated restaurant. Tables at a good distance from each other. Set menu but most of the choices has a plus charge. In any case food very well cooked with excellent. Staff nice and the pace of the service great.
I knew the restaurant as it appeared in a local TV show and I was willing to go sincen then. It almost met expectations, but it terribly failed in one of the courses. The spot is very nice: old house in the middle of town surrounded by a garden used as terrace (in summer). Decoration inside is charming and very well executed. Service is friendly and quite skilled (with some students... but good enough). Food was mostly good (very good starters and great desserts), but second course (cod) was a deception (and I was not the only one). I still plan to come back, especially during warmer weather. Illustration: special set menu (1st, 2nd and dessert) for 25€ Labels: , 2Eat, #mediterranean, #terrace, #views, #children
We went on 7th december and we ate the weekend menu for a good quality/price relation. The place is well decorated, there is a park for kids to play and the mountain’s view is awesome. The service of our waiter (Pablo) was incredible.
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