Kampu - Full Menu
Full Menu
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Soft Drinks
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Appetizer
Indian
Pizza
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Outstanding food and experience. Beautiful mix of Peruvian fusion, so many different flavours to choose from. Interesting story behind Eduardo’s cuisine inspiration. Would definitely recommend if in Cuzco or Urubamba, a must. Make sure to book because he cooks only for a few tables at a time.
I have been in Peru for two weeks and haven’t had a bad meal since I’ve been here, but this place takes the cake as the best meal I’ve eaten in Peru so far. We were greeted warmly by one of the two co-owners, who told us that her other co-owner is also the chef. She read us the menu options for the day, took our orders, and made the drinks, which were delicious! I can’t remember what it’s called, but I highly recommend the juice with passionfruit, strawberries, ginger, and lemongrass. If the peanut tomatar curry is available, get it! The beef is usually recommended but I had it with chicken and it was so perfect I can’t imagine it could be any better! I was also really impressed with our chef, not just for the food but because he took the time to come out and speak with every single diner, joking and telling stories. He was so friendly and kind and seemed to make every person there feel special. I’m so glad we wandered in here!
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