Fish'n Grill - Urangan

We visited during January with our cousin from Geelong in Victoria. A very wide selection of meals are available and sre good value for the money

I felt like a spicy curry but my daughter didn't want Thai or Indian but preferred pasta and sauce. Problem solved. This restaurant offers so many options of different cuisines. I had the coconut chicken curry with rice. I asked for them to spice it up which they did and I was not disappointed. Portion size was excellent. Daughter wanted pasta and sauce special. Gluten free option chosen. Her only complaint? Not enough pasta there was so much bacon and chicken! Indoor eating area and takeaway available.

Small shop with table and chairs under shelter. Well located close to the end of the wharf. The relaxed setting encouraged relaxed and talkative dining companions.

Tried this place for the first time today after living in the Bay for over 5 years!The man who served us was lovely - very friendly.We ordered the Fijian chicken curry and the chop suey.Both meals were delicious.We ordered them to be medium heat and they were just right.Well done.We will be back.

On our last day of our holiday we were determined to find a decent fish and chippie in Hervey Bay after a couple of disasters and we certainly found it in Fish'n Grill the fish (Coral Trout) and calamari was cooked to perfection and fresh an sweet, plus my wife received a complimentary pumpkin soup as an entree. The menu was very extensive from steak,chicken and pasta dishes to traditional Fijian dishes. The owner and chef was very friendly and provided excellent service. Please give this place a go when you're in Hervey Bay you won't be disappointed.