Reviews - Ruby Bay Kitchen
Reviews summary
Tucked in the Nelson/Mapua-Ruby Bay area, this neighborhood takeaway earns praise for perfectly battered, flavourful fish-and-chips, attentive new owners and a concise Asian-influenced menu. Curries and larb gai impress; sweet treats are dangerously good. Some vegetable dishes and a Thai-Lebanese salad drew criticism for blandness or bitter dressing, and prices aren’t bargain-basement. Ideal for families, seafood lovers and travelers seeking a reliable, casual meal to take away or enjoy locally.
Was Alison Cary at Ruby Bay Kitchen a mag?
The new owners, Mandy and Dave, are doing an excellent job. The previous owners, Tony and Holly, set a high standard to follow. We recently ordered takeout, including fish and chips and kids' meals, and everything was delicious. I highly recommend it! View all feedback.
What Susie Aviss dislikes about Ruby Bay Kitchen:
Thai Lebanese salad was not edible. The chef really needs to taste it as the dressing is so bitter and tasted like it had been sitting in the fridge several days. Definitely not gourmet! View all feedback.
Reviews from various users
Last update : 14.01.2025
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We brought in some fresh fish we caught and had it battered on-site. The batter was beautiful and not greasy at all. The chips were also delicious. We'll definitely return the next time we're in Mapua!
Tony and the team are absolutely amazing! Tony always greets us by name and is super friendly and the food is outstanding. Gluten free options and choc brownies that are way too addictive! We are definitely regulars now and will keep coming back, thanks for opening this place !! ????
Last update : 11.01.2024
The fish and chips were absolutely delicious! The fish was flavorful, and the chips had a perfectly crispy exterior with a soft potato interior—just the way I like them. The food was served quickly as well.
Lovely fish n chips, batter was lovely and light on the fish. The curry sauce was tasty and the chips well drained. Highly Recommend .
Very simply .. the best fish and chips in our living memories. Cooked to perfection light batter and juicy, sweet, tender fish complemented by the crunchiest and tastiest chips we have had in decades. We watched the careful 'plating up ' of our meals in boxes with care and dedication. 1,000% perfection.