Reviews
What Cecilia Gigena likes about Mulots Patisserie:
Had almond croissant, apple turnover, coffee eclair and hazelnut choux donut thing. Creme pat had a mousse like texture. Choux was a little thick. Tasty, but I personally prefer other places View all feedback. What Alexis Funk doesn't like about Mulots Patisserie:
This used to be the place to go for delicious, fresh, French patisserie. Not any more. Paid $16 for three eclairs which were more like biscuits! Have the owners changed or is it simply that they are using inferior quality products and selling stale goods. And the lady behind the counter had probably sucked on a lemon prior to our visit. Won't be back! View all feedback.
Reviews from various websites
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read moreNot cheap and pretty smallish portions in a very small cafe. But boy, are the pastries packed with deliciousness. If the portions were bigger at the same price...
read moreWith many homewares and gift shops on King William Road stocking products, cookbooks and lifestyle books on France, it is only befitting for a petit cafe to
What a lovely little piece of France tucked away in the hustle and bustle of King William Road! The coffee is alright, but the stars of the show are the
Lovely coffee, delicious pastries and relaxed atmosphere.
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read moreOnce a favorite spot for delicious, fresh French pastries, Mulots Patisserie seems to have lost its charm according to recent reviews. Complaints of overpriced eclairs, stale goods, and unfriendly service have left some customers disappointed. Despite the cozy ambiance and a variety of beautiful pastries, some diners found the pricing to be high and service lacking. On the other hand, loyal customers praise the delicate and tasty pastries, highlighting the exceptional quality of the French treats. Overall, while Mulots Patisserie may have its ups and downs, it remains a charming French bakery run by a continental team, offering a variety of delectable cakes and pastries worth a try.
I havent tried the whole range, but their chocolate eclairs are 2nd only to the ones i tried in paris, absolutely scrumptious. Plus i use to grab their fruit fl...
read moreWe ordered 3 bûche de Noël (Coffee, Cointreau, Hazelnut all of them were amazing and delicious. Thank you Chef : Will definitely come back again
To Andre, Annette the Amazing Team at Mulots Patisserie! Thank you Andre Annette for creating such a beautiful Croquembouche for our daughter's Engagement dinne...
read moreVery delicate pastries but can be quite expensive $10 for a small quiche, close to $4 for a small macron). Also, while I didn't notice this personally, my lunch...
read moreAuthentic. Fantastic cakes, macaroons, quiches, ...everything is home made and fresh! great value for your money!
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