Menu - Lagar

Lettuce; carrots; onions in a house balsamic & olive oil dressing

Lettuce; Croutons; parmesan cheese & Caesar dressing

Fresh baby arugula; Sao Jorge cheese; sugar coated walnuts & orange

Portuguese sausage

Braised pork belly; fleur de sel & sweet & sour sauce

Mussels in marinara sauce

Portuguese Charcuterie platter

Grilled chicken breast in a garlic sauce

Clams in a garlic; cilantro white wine sauce

Fried calamari served + house made marinara sauce

Codfish strips; potatoes + cream roasted in the oven

Stuffed mushrooms + crab meat & cheese in a white port wine reduction

Sautéed pork cubs + clams & potatoes in a demi glazed sauce

Shell steak in a demi glazed sauce topped + sunny side up eggs & prosciutto; served + broccoli rabe & Spanish fries

Grilled salted codfish served + potatoes; onions; peppers & extra virgin olive oil

Grilled octopus served + potatoes; broccoli rabe; onions & peppers

Baked half‐shell clams + breadcrumbs; crab meat & bacon

Sliced boiled octopus in olive oil & paprika

Grilled shell steak served + roasted potatoes & vegetables

Shrimp garlic & paprika sauce

Stuffed shrimp in a champagne sauce served + vegetables & mashed potatoes

Cod fish tower; onions; peppers coulis; Portuguese corn bread & potatoes

Grilled salmon served + sweet mashed potatoes & sautéed spinach

Grilled Branzino served + broccoli rabe & skin potatoes

Grilled red snapper filet in a mango & beets puree serve + sundried tomato mashed potatoes

Paella Marinera / Valenciana

Mariscada – Green / red sauce

Pan seared Tiger Shrimp in a spicy garlic & white wine sauce

Two Stuffed lobster Tail

Pan seared chicken breast in a garlic sauce

Panko chicken breast in a creamy Portuguese cheese & tarragon sauce

Sautéed beef; pork & chicken cubs served + rice & fries

Pork medallions wrapped in bacon in a red wine sauce

Grilled lamb chops in a fig & mint puree

Grilled filet mignon served + roasted potatoes & vegetables

Grilled filet mignon in a gorgonzola sauce served + creamy risotto

Surf & Turf

Mushroom & arugula risotto in a flavored truffle oil

Penne (Vodka / Alfredo sauce)

Linguine + shrimp; clams & scallops in a tomato sauce