Narkoojee - Tyers

Obviously the kitchen could not be finished with the large number of booked people! two hours waiting for the main course. a year ago I was very happy with the menu now not so much. the most important meat, chicken and fish dishes came only with a criminal salad that was a little more than a dressing. the tiramasui was below the average: had better of aldi. also the not desert was not popular on my table. I ordered a glass moscato that tasted nothing like a moscato: it certainly wasn't a sweeter wine. I am generous with three stars because the staff was very friendly and I felt sorry for the poor kitchen staff who were probably angry!

Friendly staff. excellent wine. obviously not in the position to be finished with the whole house. two hours waiting for dinner. child concerned. not enough sqid to fill the main meal. steak on maische kind as part of the thinly cut steak with 5 or 6 12mm cubes of the roast...Kartoffel (no maische). very disappointing.

The location is gorgeous and the wine selection is fantastic, but there are some drawbacks. The pizza crusts are too thin, making it feel like eating a potato chip with toppings. The steak was cooked perfectly, but lacked flavor even after adding salt and pepper multiple times. We had reserved a wine tasting but had to wait 40 minutes for a cold slice of apple pie to be served, cutting our tasting time short as the kitchen closed at 4:30pm. We arrived at 1:30pm and didn't receive dessert until 4pm. Despite these issues, I would give them another chance as everyone deserves a second opportunity.

Designed on an impromptu lunch in narkoojee weingut today. we had an excellent 2-course lunch with beautiful weeping at a quite realistic price. delicious terrine, melt in the mouth rinder cheek, and a delicious cheeky apple cake. delicious chardonnay and pinot noir from the. all very good and supported by knowledgeable and friendly service. back soon.

We recently went to this restaurant for a birthday party on a Sunday and found it to be a great spot for celebrating special occasions. Despite being very busy, the staff were attentive and adhering to all Covid regulations. The house wines were excellent and the food was delicious. We opted for the set menu, which offered two courses for a set price or three courses for a slightly higher amount. The salmon with roast potatoes was particularly tasty, and the cheese platter for our second course was a nice way to end the meal. It's clear that this restaurant is popular, and we would recommend it as a great place to bring visitors to the area.