Puglia Italian - Twin Peaks

High quality authentic Italian cuisine comes at a higher price, but it is worth it here at Puglia Italian. Fortunately spent over $200 for the 3 of us, as each of us enjoyed our meals. My son has swallowed his spaghetti and meatballs. If it wasn't good, he wouldn't touch it, no matter how hungry he is. My wife enjoyed her LOBSTER RAVIOLI and continued to cultivate. Luckily I was able to taste it and I think this dish was the best mix of richness and taste. From our 3 plates this is a HIGHLY RECOMMEND! I went for the Branzino and did not expect it to be served at the table that is cut out directly from the sea bass. But that's a cool experience. And they have an authentic Italian sauce that they pour up, which was also unexpected, but delicious. The portion size was very generous compared to other Branzino plates from other locations. The manager also recommended the BEEF RIB EYE. If we come back, I'll try.

We went here for a special occasion and had a reservation. I mean the stars. If I were to give stars for food, I would give four stars. This is an expensive restaurant with authentic food. The lasagna was excellent and great. The Lasagne image shows only part of the part. The desserts were good. The service I consider to be a two-star course. It wasn't on Par. I had to refill three times. The serving dish was chipped and my husband almost cut. We sat in the back near storage area and lettuce girls make salads. Our table was delicious. They had an outdoor elevator for the disabled who didn't work. Would I go back? I don't know if I'd try again.

Good food nice stuff. I didn't know we had to have a reservation. You took us anyway, but I still suggest you get a reservation. Or at least call first. We stopped between the lake and our campsite. My son has the tortellini, my youngest has spaghetti and meatballs. You have to try the Bruschetta (we have one and I noticed that every other table had it too, so it must be known for it) the lasagna was just okay.

Personally, I have 10 years restaurant experience and I have never been more disappointed as a patron than I was at Puglia tonight. We were a party of 7. First, 2 of the dishes the table ordered the server had to come back and tell the table the restaurant was out of them and asked for a new order. Which I understand, it 's a small place... Things happen. What I do not understand is how the table ordered 7 dishes and only 6 were delivered to the table with no communication about the missing entree. It was not until I had to personally stand up and walk to the server to ask where the food was. 15 minutes after the 6 other entrees where delivered... The 7th entree finally came. I wish that was all that was wrong. We also ordered the lobster ravioli and it made the whole table smell like bad fish. The dish was returned and the server said sorry and did not even bother to ask if we would like to replace it with something different. Overall for the price you 're paying for an authentic Italian dinner, our table was extremely disappointed. 10 out of 10 I do not recommend this place. Expensive, poor food quality and insulting service. We collectively agreed non of us will be back.

We tried Puglia to celebrate our anniversary, and we're profoundly glad we did. I truly believe the cannelloni was the best meal I've ever had. I don't claim to be an expert, but the diversity of flavors in that meal was nothing short of amazing ! And then topping it off with tiramisu flambe, what an experience. Only problem is the standard is now set, I don't know that I'll ever find another meal so perfect. Truly wonderful !