Baskin-Robbins - Tupelo
Baskin-Robbins
Description
Baskin-Robbins in Tupelo, MS, is a charming ice cream parlor renowned for its delightful range of handcrafted ice cream flavors, boasting an impressive average rating of 3.8 stars. Open today from 11:00 AM to 10:00 PM, it's the perfect spot to indulge your sweet tooth. If you're curious about the current wait times or would like to reserve a table, don't hesitate to call (662) 844-3137. And if you're looking for something different, consider exploring nearby favorites like Burger King and Waffle House. If you've visited us before, we invite you to share your experience with a review!.
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The two young men working tonight were so sweet!! Always had a smile on their face and accommodated us perfectly!! They were on top of everything and were sure to make sure we were doing well!! Loved them!
Why post your hours of operation on the door if you lock the doors hours before you close? 8:49 pm and the doors were locked!
I visited Baskin-Robbins today, and unfortunately, the experience was disappointing. The staff at the window was unfriendly and didn’t greet us at all. Our order hadn’t even been placed by the time we reached the window. We had to wait in the parking lot for our milkshake, which didn’t take long, but when it was brought out, the cup was barely half full. The employee handed it over without a word and walked away. While the milkshake itself was good, the poor service has convinced me to take my business elsewhere on West Main. I’m giving 2 stars solely for the quality of the milkshake.
Every time we visit Baskin-Robbins at this location, there's always a negative experience. Today, we walked in and weren't even acknowledged; the staff acted as if we weren't there. After waiting 10 minutes with no service, we had to leave. Other customers inside were even arguing because the employees refused to attend to the four customers present, including us. It was a frustrating situation not worth our time, so we decided to walk out. We do not recommend this Baskin-Robbins and will not be returning. They clearly need better employees or improved training to handle their menu and customers properly.
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QR-Code for the menu
