El Capitan - Tulum
El Capitan
Description
Images
Feedback
We eat dinner at a fish restaurant El Capitan, we order a fish fillet al diablo and a fish fillet with garlic, they serve it with rice and some vegetables, we pay 300 pesos. Light, quite tasty, but nothing special, it's not the best fish we've ever eaten.
This is a no-nonsense place for a breakfast with seafood. They also cook from the main menu during breakfast hours. I particularly enjoy their El Capitan tacos with shrimp. Find the most cheerful waiter, and you're good to go.
It was chosen as a last minute decision and we were really happy we did it. Its very easy to get to from the tulum beaches, as its right on 15 when you come out of the state park. We needed a light lunch so we didnt feel too tired and they offered a good variety of seafood. It can be prepared in several different ways, fried, grilled, spicy, butter/garlic, etc. English was widely spoken. Cost was average for Tulum, especially right off the beaches.
Ok, last night in Tulum and we finally stopped here, and damn, glad we did! The food was off the charts, service was amazing and we loved it! The fish tacos were amazing! The whole fish was really good. Price was super reasonable. EAT HERE!!!
Menu PDF
FAQ
More information
QR-Code for the menu

