Menu - Kitchen 27

hand sized cinnamon roll vanilla orange glaze

over easy eggs stewed in our house‐made garam masala spiced tomatoes aromatics topped + cilantro chili + everything spiced naan

buttermilk biscuit; house‐cured corned beef; fried egg; bacon gravy home fries

flakey butter crust + garden leeks; spinach; mushrooms herbs side garden salad

challah tea sandwich + greens

toasted sourdough topped + ripe avocado; sliced tomato; preserved lemon; cherry tomato relish herb salad

on toasted rye chipotle mayo; Tillamook Swiss cheese; sauerkraut; & caramelized onion + french fries

chive omelette + salmon; spinach cheese home fries toast

grilled shrimp over horseradish grits smothered in creole shrimp gravy

rotini pasta + Nueske's bacon; Grassroot's farm fresh eggs; & pecorino cheese topped + Bodean's Atlantic salmon

chef's daily inspiration ask your server

greens; cucumber; cherry tomato; olive parmesan Italian dressing topped + poached chicken avocado

poached eggs over sourdough; chorizo sausage; white cheddar mornay; smoked pepper salsa; served + home fries

choice of: plain pancake smore's pancake; served + pure maple syrup eggs any style & choice of Grassroot's locally grown ham; Nueske's bacon; / house‐made sausage link

simmered + leeks; onion; celery cumin lime allspice creme fraiche

Tillamook Swiss; bourbon mushrooms; caramelized onion; bacon jam; lemony arugula

filled + caramelized onion roasted bell pepper sweet & spicy aioli slaw

made in‐house + fresh sage; onion; & caramelized apples chipotle mayo

choice of Grassroot's locally grown ham; Nueske's bacon / house made sausage home fries toast