Berggasthaus Buffalora - Tschierv

We went to Buffalora with our baby. While I first visited the old iron mines, my wife wanted to go to Buffalora inn to escape the cold (it began to snow in earl... read more We went to Buffalora with our baby. While I first visited the old iron mines, my wife wanted to go to Buffalora inn to escape the cold (it began to snow in early October; she got her barley soup and when I arrived, I got my deer snell cooked quickly in the afternoon. We were surprised by the friendly waitress, friendly owner and (probably his wife cook quickly, from nothing: Expect Radio Palorma, around the clock 100% German hit, but he could turn it off if you ask him kindly. The restaurant is located at the Buffalora bus stop between Zernez and Kohlpass. It is at the eastern border of the Swiss National Park. You have rooms (and guests : .

This restaurant is NOT in Tschiertschen, but in Tschierv. The two locations are more than 2 hours away from each other... Please correct the booking accordingly... read more This restaurant is NOT in Tschiertschen, but in Tschierv. The two locations are more than 2 hours away from each other... Please correct the booking accordingly.

Not only Davina and Roland welcome hosts in this remote but cozy pension in the National Park, but Roland is an excellent cook. The food is fantastic, beautiful... read more Not only Davina and Roland welcome hosts in this remote but cozy pension in the National Park, but Roland is an excellent cook. The food is fantastic, beautifully presented and very good value. Not everything you would expect to come in such a remote place. This place is an amazing find and I would recommend a visit.

We were hiking to Buffalora with our baby. While I firstly preferred to visit the old iron mines, my wife wanted to go down to Gasthaus Buffalora to escape the... read more We were hiking to Buffalora with our baby. While I firstly preferred to visit the old iron mines, my wife wanted to go down to Gasthaus Buffalora to escape the cold (it started snowing in early October); She got her barley soup and when I arrived, I got my deer cutlet - quickly cooked in mid-afternoon.We were surprised by the kind waitress, friendly owner and (probably his wife) quick cook, out in the nowhere :)Expect "Radio Palorma, rund um die Uhr 100% deutscher Schlager", but he might turn it off if you ask him kindly.The restaurant is at the bus stop Buffalora between Zernez and Ofenpass. It's at the eastern border of the Swiss National Park. They have rooms (and guests :)).

Good dishes and very simple little choice, unfortunately we paid too high price: salad dish 17 euros composed of 1 boiled egg, half radish, three slices of toma... read more Good dishes and very simple little choice, unfortunately we paid too high price: salad dish 17 euros composed of 1 boiled egg, half radish, three slices of tomato, 10 leaves of salad and red turnips, a theft. a salad, a noodle with mushrooms and a chicken breast with fried potatoes, 2 cups of tea half liter of water well 68 € with paper towels.