Reviews
What Véronique Vasseur doesn't like about Angkor:
I ordered pork nems, ravioli soup and nature rice. The kitchen is of good quality, really a treat. We feel the passion of the chef cuisto in his dishes. Thanks to him. However, I issue a reservation on the somewhat curious and invasive behavior of the restaurant owner. View all feedback.
Reviews from various websites
I strongly recommend this restaurant! Switching from an online order wild jumped noodles, are jumped with other foods that are not at any time noted so that we...
read moreI ordered pork nems, ravioli soup and nature rice. The kitchen is of good quality, really a treat. We feel the passion of the chef cuisto in his dishes. Thanks...
read moreIt's rare to eat so bad. All dishes in sauce are not recommended, including vegetable noodles that swim in a thickened starch sauce. The quality of the meat is...
read moreLow communication, very late service. (Original view) Low communication, very late service.
Nice boss. Too big. Seriously consider chicken with basil could be as much curry or pepper.
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