Verdile's - Troy
Verdile's
Description
Nestled in a charming setting, this Italian restaurant offers a nostalgic atmosphere and notable service. Patrons rave about generous portions, especially the veal and chicken dishes, coupled with unforgettable carrot cake that easily serves a crowd. While some side dishes feel less inspired, the homemade pasta and meatballs receive praise for their flavor. Enthusiastic staff members enhance the experience, creating a welcoming vibe reminiscent of classic family-run establishments. Whether you're indulging in signature sangria or simply soaking in the retro decor, this restaurant promises a satisfying meal that will entice you to return soon.
Images
Feedback
The service was very good. I enjoyed the old Italian restaurant feel, but the food was not worth the price. The Chicken Marsala was ok, but the veggie side dishes seemed to have been just scooped out of a can and microwaved. 1 bite of each was more than enough. We also tried Ravioli with an order of meatballs. The meatballs were large, but lacked flavor. The salad was fresh, but a small side salad was requested and we were told that they don 't do that, so it ended up being quite expensive, since only 1 of us was having salad. We didn 't think to ask for 2 plates to share it.
Consistently excellent for 47 years now, with delicious food and attentive servers.
Fantastic food, definitely try the carrot cake - one slice is sufficient for the entire party.
Never had a bad experience here.
Some of the best Italian food in the area. My daughter and I had calamari and fried oyster appetizers and the Pasta La Verdile dinner. It was all very good. I love that they don't salt up the food. Carrot cake, a huge slice, and tiramusu to go. They have a very tasty espresso martini, too.
Menu
Seafood
Dessert
Chicken
Wine
Alcoholic Drinks
Italian
Menu PDF
FAQ
More information
QR-Code for the menu
