Reviews
What Antonia Lombardi doesn't like about Ai Tre Garofani:
Food was good but the service eas unsatisfying. They pushed us to order more things and would react rude when not doing so. The atmosphere was pretentious and trying to be unnaturally upscale. In a real upscale restaurant they make you feel comfortable, this wasn't the case. View all feedback. What martina merkel likes about Ai Tre Garofani:
Local quite elegant, with few places, only inside. The staff is very attentive and pignolo, and the service is impeccable. The dishes they offer are unique combinations that you will not find from many other parts. Detail: The chef is a woman! Pecca: keeps open a few hours a week. View all feedback.
Reviews from various websites
5 stars and more. B
To the Three Garophans B
Central location, beautiful room, super breakfast! Owners available and friendly!
We stayed in this restaurant, although the name deceives the eve of epiphany, and attracted by the proximity of the markets and since it is located in the cente...
read moreRefined and relaxing premises, delicious dishes and presented with elegance. From appetizer to dessert is a walk between dishes with balanced and pleasant flavo...
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read moreFood was good but the service eas unsatisfying. They pushed us to order more things and would react rude when not doing so. The atmosphere was pretentious and t...
read moreExpensive, average food, below par service. Don't drop a glass, you will have to pay for it...
We had dinner last night to celebrate my partner's birthday. We did not know the restaurant but looking for some internet the menu teased us and...beh, never ma...
read moreVery interesting menu from appetizers to desserts, including wines and liqueurs! Present seasonal and local ingredients. Prices are justified by the quality and...
read moreWonderful regional cuisine with high quality raw material. Unbelievable wine choices. Very recommended.
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read moreWe went to dinner last night to celebrate my partner's birthday. we did not know the restaurant but looking for some internet the menu teased us and. Well, I ne...
read moreI only took a first half mineral a coffee I spent almost 20 euros.
Typical cuisine revisited but still excellent. kind and prepared staff.
The combination of the ingredients is a path that the owners will make you do so you don't go back. really an oasis for the palate. I would have given the sixth...
read moreBorn as a trattoria many years ago, I can say that flavors over time have not remained absolutely the same, and although everything changes, keeping the true fl...
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