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It's a jolly little place, 14,50 a head and then you get the works. Starters, rosé, two sorts of mains (meat), cheese and pudding. There's room for 40 so if there's loads of cars and trucks outside, it's probably full. The best of French local cooking! View all feedback.
It's a jolly little place, 14,50 a head and then you get the works. Starters, rosé, two sorts of mains (meat), cheese and pudding. There's room for 40 so if there's loads of cars and trucks outside, it's probably full. The best of French local cooking!
Brits, please don't be put off by the fact this is a truckers restaurant ... this isn't a greasy spoon cafe. Far from it. This little restaurant is run by a husband and wife team, the husband being the chef. A lot, if not all, of the meals are home made and although you pick from only two main courses, there is an ample selection of buffet starters, cheese as a third course and a range of lovely desserts. Drinks are included within the more than reasonable price, coffee is extra. I don't think this a Relais Routier, but to be honest we ate at a Relais during the same week and it wasn't anywhere near as good as this. The hosts are eager to please, friendly and helpful. Definitely give it a try if you're on a budget and it helps if you aren't a fussy eater purely as there are only two main courses to choose from ... I'm sure you won't be disappointed.
Home super sympa one eats a will the buffet is very well garnished with more than 25 kinds of entries ( langoustines, bulots, spiders, bigornals, crecvettes, marinated salmon, not to mention the various charcuterie and the crudities.) this worker restaurant is a must and of exceptional quality has less cost.... establishment that I highly recommend, you will not be disappointed.
Friendly welcome and simple but efficient service: no waiting despite the world.For 12.30 euros, you are served a complete menu, including wine! entrance: buffet at will ( huge choice of home products), simple and very good main course, home dessert. No cafeteria can offer you such a high price ratio. Theme meal on Saturday.This restaurant is really worth the detour (and that is known because there are really many people!). I'll be back!
You're having fun. The bosses are hyper traders .more sock if they had another slug. Convivialite at the rdv .fees the detour .
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