Red Lobster Traverse City

This is the best Red Lobster I have ever eaten at. I’ve fine dined all around the Country in my travels and this by far beat any of the restaurants for seafood. I had Lobster, Seafood linguini, and Scallops. I was amazed at the freshness and cooked to perfection. I would have never known I was at a Red Lobster. Highly recommend.

This is the best Red Lobster I have ever eaten at. I’ve fine dined all around the Country in my travels and this by far beat any of the restaurants for seafood. I had Lobster, Seafood linguini, and Scallops. I was amazed at the freshness and cooked to perfection. I would have never known I was at a Red Lobster. Highly recommend

Would love to see some healthy options on the menu. No broccoli, Brussels sprouts were tasty but many calories added to them. Shrimp and scallops were fantastic but floating in butter. We coukdnt resiat and blew our diet. Server was wonderful! CDC guidelines were followed from what we saw. :

The restaurant is fairly pricey. The 7 oz Sirloin Steak costs $17.89, but it lacked grill marks and seemed to be cooked using Sous Vide. Overall, I would probably only return if someone else wanted to go and I couldn't persuade them otherwise. The restaurant was only at 70% capacity on a Saturday night at 6:30 pm. There was a strong smell of garlic and oil throughout the Red Lobster location. We entered but ended up leaving without ordering anything.

My friend and I went there for a Valentine's Day dinner. The service and food were excellent with no complaints.