Easybyo - Tours

#27 - Vegetarian - Tours, Healthy, Bakeries
Menu
Full menu with pictures, prices and categories.
Phone
You can call the restaurant via +33247512810

Menu

A complete menu of Easybyo from Tours featuring all 10 dishes and drinks can be found here on the menu.

Last update: 11.12.2025 from: Dorijan

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Easybyo Food Easybyo Food Easybyo Food Easybyo Food Easybyo Food Easybyo Food Easybyo Food Easybyo Food

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★ 4.5 / 5 from 1415 reviews

Was Léon Guillou at Easybyo a mag?
I like Easy By O! This is the true anti-Gaspi system applied to traditional and home restoration. Just choose its entrances, dishes and trims, its desert in the desired quantity... We pay what we've taken according to the weight, we can eat on the spot or take his hats. We're away from the chains or everything is in profusion, in this restaurant it's family and quality. Bravo View all feedback.

What Joséphine Louis dislikes about Easybyo:
food is good, the choice is good, unusual but pleasant vegetables.when the concept, no explanation when you arrive at the restaurant the first time, no one to explain, it is a client who told me how to do it. When they arrived at the dish, the labels were the day before, and so we had to look for what was in the dishes. the afforestation when I saw that we paid the weight, no explanation as to whether the dish is ded... View all feedback.

anne-henry
Anne 20.11.2017 - 09:01

During my lunch break between 2 rdv we tried this restaurant that is more a self. The manager came to explain the concept to us and so much better because I had never seen this concept. Anyway, it was very good. everything is fresh season and organic and frankly I'm not disappointed. I think it's a little expensive, but at the same time I prefer to eat healthy than eating empty stuff. Anyway, it's good thank you I'll come back

josephine-louis
Joséphine 20.11.2017 - 09:01

Food is good, the choice is good, unusual but pleasant vegetables.when the concept, no explanation when you arrive at the restaurant the first time, no one to explain, it is a client who told me how to do it. When they arrived at the dish, the labels were the day before, and so we had to look for what was in the dishes. the afforestation when I saw that we paid the weight, no explanation as to whether the dish is deducted with a pile or not. In short, a kitchen that can be nice, organic, but the warming of the micro wave has nothing organic ... I was disappointed by this environment, but the food was really good, that's true. but impossible to know what price we'll pay... I think there's an effort to make on the reception

zneveu
Bernard 20.11.2017 - 09:01

It is always a pleasure to organize our evening of the dinner of the optimists of tours, which was once again organized yesterday evening Friday 13 January 2017, 50 people who unanimously enjoyed the meal served, tasty with always this "art of spices". Régis allows us to organize extraordinary evenings with its kindness and availability. I'm a fan.

kovac-dorijan
Dorijan 22.03.2023 - 15:43

Very strongly advised! You eat fast and varied, everything is excellent from beginning to dessert and you can eat according to your appetite since it is weight. I admit I go there every week and every time I treat myself. I'm a vegetarian and it's upstairs. He really deserves a detour.

gilda-santoro
Gilda 22.03.2023 - 15:43

First lunch of a long series .... excellent healthy cuisine and concept to recommend!

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