Menu - Sixty-two

French, European, Burgers

Menu

The menu of Sixty-two from Toulouse contains about 12 different dishes and drinks. On average you pay about $26.1 for a dish / drink.

Menu

  • Soft Drinks

  • Restaurant Category

  • Entree

    Foies Gras De Canard Confit Au Naturel, Brioche Toastée
    Foies Gras De Canard Confit Au Naturel, Brioche Toastée
    $18.4
    Pâté De King Crab Royal De La Maison Kaviari
    Pâté De King Crab Royal De La Maison Kaviari
    $25.3
  • Plat

    Aiguillette De Saint-Pierre De Petit Bateau Cuit Au Plat
    Aiguillette De Saint-Pierre De Petit Bateau Cuit Au Plat
    $41.4
    Pièce De Boeuf De Galice Txogitxu, Rôtie Au Four (300G)
    Pièce De Boeuf De Galice Txogitxu, Rôtie Au Four (300G)
    $41.4
  • Dessert

    Trilogie De Fromages En Liberté De Chez Xavier, Fraîcheur De Jeunes Pousses
    Trilogie De Fromages En Liberté De Chez Xavier, Fraîcheur De Jeunes Pousses
    $14.9
    Le Baba Au Rhum, Crème Montée Au Praliné Macadamia
    Le Baba Au Rhum, Crème Montée Au Praliné Macadamia
    $13.8
  • These Types Of Dishes Are Being Served

  • This restaurant offers dishes containing these ingredients

  • Offers

    Exclusive restaurant offers: Le Baba Au Rhum, Crème Montée Au Praliné Macadamia -70% for $4.1 !

Feedback

hgoh
05.05.2023

Save You could be the best for the last time, as we visited this restaurant on a personal recommendation on our last evening in Toulouse. The meal was exquisite and the high food quality already manifested in the starter and went through our four course meal. Take the special offer of three courses (Start, Main and Desert) and you will get an unbeatable price for the highest food quality and service. Here they present so good food with ease and size. The service was also perfect. A really great dinner.

heng-john-2
05.05.2023

SIXTY-TWO Either in the artistic dining room or the city terrace outside, a secret green spot that fills the alley next to the hotel, you can satisfy your hunger in style. The seasonal menu uses local products mixed with creative traditional flavors. Expect French classic cuisine with some kind of twist, affordable and tasteful. We appreciate the handmade bread served with homemade classic tapenade and the attentive care service during the meal.

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