Reviews
What Marianne Petit likes about Restaurant Le Petit Ogre:
The cook has a heavy hand on the salt sometimes but otherwise it is a treat.he invents recipes that are delicious (chish peas cookies), *I recommance of strongly.if you are looking for other pepits like this restaurant go on otherwise good. View all feedback. What Charles Pelletier doesn't like about Restaurant Le Petit Ogre:
the most, it is the location, the crunch side and the very fresh products. Seeing the toilet in a closet, not closing behind a curtain. A little hippie, after that's not the kitchen, but rather the decor. We warm the roast, not even soft, a little hard and we organize the 4 vegetables around, nicely. eggplants are not cooked, vaguely, not good, 3 pieces of potato, good this time and raw vegetables around. for dessert... View all feedback.
Reviews from various websites
The concept of the restaurant is friendly, serves few cutlery and their kitchen is very narrow: this creates a long waiting for a mixed plate (hot cold)I found...
read moreA lot of waiting for not much. The kitchen is acceptable but not very much copied: in the entrance a small cup of cumin carrot soup rather successful then I too...
read moreThe price is very high for really little filled plates. No more bread we go out with hunger in the belly. the red half-pichet (something) to 18 euros... the siz...
read moreToulouse city center, close to the capitol, having a meal at this small ogre is a real pleasure. Our guests are very nice, the kitchen is good, as much vegetari...
read moreWe chose it because one of the people in the group was celiac and we were not wrong. It has very few tables and a kind of altillo with cushions and a table wher...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more