Reviews
What Susan M likes about Le Colombier:
Looking for traditional french cassoulet look no further. Fabulous restaurant with friendly, but professional, staff. Our waiter enthusiastically explained the menu. Cassoulet was gorgeous , served with a side salad and bead. Apple pie serves with almanac ice cream to finish off. Well worth a visit totally recommend View all feedback. What William P doesn't like about Le Colombier:
I love garlic, but what the chef did to these poor escargots was unforgiveable. It was the first time in my 81-years that I have been served food that had way too much garlic! I couldn't even taste the butter or the escargots themselves. In retrospect I should have sent them back and demanded a new batch, but at that point I just ate them. Poor choice on my part! We told our waitress who apologized for the chef. WeI... View all feedback.
Reviews from various websites
Good reception, pleasant service and impeccable cassoulet menu establishment to recommend
Fr: in a very nice setting, the food served is of quality and well presented (fatty, cassoulet and apple crispy for me.) the service is perfectly rhythmic, perf...
read moreFriendly waitress very nice and cassoulet excellent a treat !!
Very good restaurant reception at the top .... and especially excellent cassoulet. I recommend
Pleasant setting, very friendly server and the prestige menu very correct. good foie gras, cassoulet is the specialty, it is very well, a little disappointed by...
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read moreHave to say we had a terrible meal at Le Colombier in Toulouse. Started with an amuse bouche which was like a stale sausage roll without the sausage. The raviol...
read moreI would rate this 4.5 if I could! You would easily walk past this on the street, but we’re glad to have found it. It’s harder to find Toulouse Cassoulet than yo...
read moreWe stayed in Toulouse 2 nights; one before and after our trip to Andorra. We ate here both nights. I chose this out after much research on TripAdvisor and picke...
read moreEn: Supposed to be known for its quality, only the service, prices and maybe the appetizer match with this description. The rest of the meal, from the cheese, d...
read moreI love garlic, but what the chef did to these poor escargots was unforgiveable. It was the first time in my 81-years that I have been served food that had way t...
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read moreOne of the two waitresses was pleasant, the entrance was good, the rest was not terrible: cooking the missed magrets, pasta too cooked to avoid. However, we had...
read moreDisappointed, we came to enjoy a good cassoulet. For 32€ flat and dessert, it is excessive for a medium cassoulet, not striped flageolets, some sausages with a...
read moreA very good meal based on the cassoulet spent in Colombiar. A delicious homemade cassoulet but a small portion. An excellent address to remember.
Cassoulet, veal rice, everything is very good Home very friendly in an authentic brewery setting
Menu at 32 € really excessive for a very banal cassoulet Genuine d oie fade without more Green Salad without more. Basic apple crusade. Says the best cassoulet...
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