Olivetto By Quinta De Santo António

Restaurante discreto, com bom gosto e qualidade em tudo. espaço sóbrio, distinto e com comida de conforto muito bem feito! excelente, mesmo na qualidade da relação de preço.

Excelente ambiente, funcionários muito simpáticos mas senti pouca experiência no atendimento. Não souberam sugerir quando os questionei sobre a ementa.

Ambiente, serviço, serviço! tudo muito bem! 5!

Restaurante acolhedor, com um serviço muito atencioso. a comida era deliciosa.

Came from a nearby farm for dinner. Very nice location on the river and new construction. It was off-season so we were the only guests in the restaurant. Waiter was helpful. We had 2 starters, sea bass ceviche and scallops with bacon and a pea purée . The ceviche was delicious. The scallop dish was beautiful and the purée was great, but the scallops tasted a bit off. One main was nice piece of beef with a bit of fois gras and potatoes with bits of smoked sausage. It was cooked perfectly and very good. The other was the lamb with a creamy mushroom/rice paste. The Lamb was thin and dry with little flavor. The accompanying paste was delicious. Dessert, as recommended by the waiter, was an orange pie/cake with a scoop of mango ice cream, and was also delicious. The tinto wine the waiter recommended was good, as was the 10 yr port wine. Overall a good experience, but I believe it would be better during peak season when the kitchen and pantry are at full speed.