Reviews
What User doesn't like about Stelvio:
The food was mediocre, and the portion sizes were sufficient. The main problem was the high cost of the wine. The atmosphere was underwhelming; the music was too soft to hear over the noise, and all we could really make out was the thumping bass. Overall, I didn't feel like it was worth the price. View all feedback. What User likes about Stelvio:
an amazing experience overall I would recommend, quite anyone. the food prices are accessible while the Northern Italian cuisine remains authentic, the risottos are one must try! very friendly, attentive and attentive staff and a quiet ambiente (at least mid-week,) which is perfect for a date or meeting with friends. I'll come back here someday! View all feedback.
Reviews from various websites
A restaurant Just for the Experience , but to be fair I only ate their flag dish. Orecchia Di Elefante . The wine was ok. They recommend me pasta, but if you ar...
read moreYou must try Stelvio. The menu is an interesting spin on what has come to be known as classic Italian food. This northern Italy based menu is delightful. This i...
read moreGreat food, the Pesto Risotto was fantastic. Will I return and recommend!
I thought the service was amazing, food was very tasteful. Would go back there.
Food and atmosphere was great! Came here during winter and went back for a date. The osso bucco risotto is to die!
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read moreAmazing food, redefined Italian food for me. Pasta is light, yet flavourful. Portions are great and you leave satiated. Definite recommend to anyone wanting a t...
read moreWonderful from start to finish. Staff were engaging and helpful in explaining the menu. Food was plentiful and delicious. Great relaxed atmosphere. A fabulous e...
read moreIts hard to treat a couple of vegetarians for a special occasion. Well, you hit it out of the park. Excellent service, choices, food and ambiance. You managed t...
read moreThe food was good but the portions very small for the price. With appetizers, main dishe, and desert, still left not full.
Perhaps our expectations were too high going in. Description speaks of Chef who worked at Michelin star restaurants. It’s not that the food wasn’t good. It was...
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