Reviews
What Abdul Al likes about Shawarma Fresh And Grill:
The fried chicken and waffles at this restaurant were surprisingly delicious. The portions were generous and the prices were very reasonable. The service was excellent. View all feedback. What Cathy Cheng doesn't like about Shawarma Fresh And Grill:
Smoked salmon eggs benedict was delicious and the fruits on the side are sweet. I wish you would open earlier than 9:00 so i can get food before going to work in the morning. View all feedback.
Reviews from various websites
This place is amazing. Vegan life or not. Come eat super great food from super amazing people. Cozy food court but 5 star food and service.
Excellent place to have breakfast. The place was recomendad by an employee from the hotel and we loved it!Good amount of food and good service!
The fried chicken and waffles at this restaurant were surprisingly delicious. The portions were generous and the prices were very reasonable. The service was ex...
read moreKarine was a breath of fresh air. I was overjoyed when our very small conversation let me know she is also lebanese. While i know my lebanese dishes, she defini...
read moreSmoked salmon eggs benedict was delicious and the fruits on the side are sweet. I wish you would open earlier than 9:00 so i can get food before going to work i...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read moreNestled within a bustling downtown food court, this restaurant has garnered attention for its varied breakfast offerings. Diners rave about dishes like the smoked salmon eggs benedict and fried chicken and waffles, highlighting generous portions and affordability. While some flavors have drawn mixed reviews—like overly salty salmon and occasionally disappointing French toast—the overall appeal remains strong. Notable is the friendly service, with staff providing a personal touch in a vibrant yet casual setting. Though some patrons wish for earlier hours, many agree that this gem is a delightful spot for a satisfying breakfast experience amid Toronto’s culinary landscape.