Ruby Watchco - Reviews

The food and service were top notch.We arrived on time and we seated right away. This was definitely a team effort. All staff worked as a team for the main goal... read more The food and service were top notch.We arrived on time and we seated right away. This was definitely a team effort. All staff worked as a team for the main goal of superb customer service. This team was very attentive and fully aware of all the guest needs and wants. I was looking around for the notification for the restrooms and the server caught my glance. He not only noticed my need but ever so politely motioned with his hand the direction. Not just a finger point, but a elegant motion without drawing attention to my needs. I didn't get his name but he was wearing a newsboy cap. Thank you again. All the staff were a complete fit for this wonderful little restaurant. We did not wait for any courses. There was a perfect flow throughout the service. The service was flawless. Family style four course menus. We started with a heirloom carrot salad with fresh beat strings mixed greens and tossed with a brown derby vinaigrette, lovely. We then had a hanger steak with chimichurri, lemon butter eggplant with herbed sour cream, asparagus and a fingerling potato salad. The steak was done exactly how we requested it. Med rare and tender I must say. The Chimichurri was perfect. Not to spicy, I love killer spice but my husband not so much. I must say my favourite part of the second course was the St. Davids eggplant. Roasted and seasoned to perfection needless to say I dint share.This impressive meal with more than enough food was then followed by a beautiful cheese course of presquile, as soft rind cheese from Quebec with golden raisin and apple chutney and candied pecans. Again Lovely and even more so for me being a true cheese lover.We finished with a hit out of the park sour cherry and berry compote on a almond crust cheesecake. Oh yes I had the signature cocktail with sensual lavender. Beautiful! Again the service was flawless. The food was wonderful and Chef you can tell you love your craft. Thanks for a memorable night.

Sometimes celebrity chefs are more celebrity than chef, this was the case. Perhaps because we had a larger party and they are not geared to this or maybe an off... read more Sometimes celebrity chefs are more celebrity than chef, this was the case. Perhaps because we had a larger party and they are not geared to this or maybe an off night. This restaurant, is typically very well recognized and many people have recommended, so I hope our experience was not the norm. There was a party of 10 at our table and most of the dishes came out with items that if split in half will feed 8. I can never figure out why restaurants do that. So always someone is either left out or can just have a microscopic piece. If I'm paying $200 a couple for a meal, I'd like to know that I have actually had eaten. The food quality is quite ordinary, not as expected. I found everything very minimalist. Had a feeling like they are good with cutting corners in order to save on costs. The atmosphere is very basic Queen St. I don't mind this, as many are such but offer knockout food, this one not so much. Service was good, attentive and well described. The final dish which was some kind of sliced steak was so tough to eat that most had to chew and spit it out. You can tell that they really compromise on food quality and quantity. Still riding on a previous reputation. In addition during dinner, one of our party ended up with a huge insect that dropped out of the blue on her clothes. We were told they exterminate and have never seen this before. Personally I wasn't surprised about the bug, but it certainly made for an uncomfortable dinner. They comped us 3 coffees for the bug! Really???One couple even came home and had dinner because they were so hungry after this "dinner experience".

First time here, was impressed with the service and atmosphere. Knew what the food was for that day, and the price, not issues here. Food was excellent, you sho... read more First time here, was impressed with the service and atmosphere. Knew what the food was for that day, and the price, not issues here. Food was excellent, you should expect the noise volume to be a little high, as the restaurant is narrow and long, so the sound bounces.

We enjoyed a fabulous evening at Ruby Watchco. The service was over the top-Rob was awesome. It was fun to watch Chef Lynn create magic in the kitchen. Flank st... read more We enjoyed a fabulous evening at Ruby Watchco. The service was over the top-Rob was awesome. It was fun to watch Chef Lynn create magic in the kitchen. Flank steak, chicken tacos,tomato salad, and local strawberry perfection for dessert. Wine pairings were bang on. We will be back when we return to Toronto!

The food was delicious. The restaurant has a great concept. 2 services each day, the menu change every day, you don't choose what you eat, but trust me, it is v... read more The food was delicious. The restaurant has a great concept. 2 services each day, the menu change every day, you don't choose what you eat, but trust me, it is very good. I was surprised : Chef Lynn was actually there and cook all our food (friday night) ! The service was good.

First class restaurant and a cant miss. The menu changes regularly and I don't think you can go wrong with anything they serve. The night we were there was a pl... read more First class restaurant and a cant miss. The menu changes regularly and I don't think you can go wrong with anything they serve. The night we were there was a play on a Cobb salad, followed by steak with three sides, cheese board and a Oreo cheesecake. Each dish was . Service was also impeccable, with the staff taking all precautions with my fish allergy Overall, can't wait to go back!

I've been meaning to come to Ruby Watchco for quite some time, and I finally visited last weekend. And it was just what I had imagined. We made a reservation ah... read more I've been meaning to come to Ruby Watchco for quite some time, and I finally visited last weekend. And it was just what I had imagined. We made a reservation ahead of time, so as we walked in, the table was being set up just in time! The menu is pre set, which changes daily. There is a base $54 menu, or you can add $18 for a couple of supplemental items. We went all in without the wine pairings. Each dish was served family style, which really highlights the intimacy of the food and ambiance of this place. Fogo Island Cod Cakes (Supplemental) Small, perfectly cooked. Golden brown on the outside, moist, fresh and flakey on the inside. Great balance. Charred Brussel Sprout Salad with Slegers Living Greens, Romaine Hearts, Roasted Apples, Green Goddess, Pistachios, Honey Mustard Dressing If I could make this, I would have no problem having salad every day for lunch! Just so good! Pork Fried Rice with a Crispy Ginger Egg (Supplemental) Good ginger flavor that pairs well with all the other layers. The fried rice was a little hard for my taste, but good. Slow Roasted Striploin with Smoked Beef Cheek Marmalade Sides. The striploin was cooked to perfection, but putting that aside, the sides were also great. The sweet potato puree/mash was to die for. And the steamed broccoli and carrots were just really well done, although nothing too special. Handeck by Gunns Hill Artisan Cheese with Carrot Celery Salad, Pickled Mustard Seeds How can you say no to good cheese?! Triple Chocolate Brownie with Hot Fudge Sauce, Hazelnuts Sweet Cream This was a struggle after such a good meal. I just couldn't say no... just heavenly. The service was excellent. Everyone was friendly, down to earth and we didn't feel pressured to order anything we didn't want. I honestly have nothing bad to say. Make reservation ahead of time. Make sure to bring your appetite, and friends!

Took my wife here for her bday. It's a full set menu with an option to pair with wine. Gotta say everytime from food, atmosphere to service were awesome. I part... read more Took my wife here for her bday. It's a full set menu with an option to pair with wine. Gotta say everytime from food, atmosphere to service were awesome. I particularly liked the trout they served that night. My only small complaint was that my wife was pregnant and couldn't have the tiramisu so they subbed it with something else, which really wasn't good. I'd totally recommend going there though.

We came here for dinner with a large group for a birthday party and we were in the Ruby Attic . Innovative cocktail list. Our special menu was slow roasted beet... read more We came here for dinner with a large group for a birthday party and we were in the Ruby Attic . Innovative cocktail list. Our special menu was slow roasted beet salad, slow roasted striploin, artisanal cheeses and lemon pound cake. Everything tasted wholesome and delicious. Service was attentive and excellent. We had a dedicated server for the upstairs the whole night. When the main entree came we had a few extra servers to help. I had a nut allergy and they made the salad and other sides to the strip loin without nuts just for me. Decor is antique French farm house style, restaurant downstairs was bustling as well. Washrooms were a bit far for us dining upstairs. We had a great experience. Great place to try farm to table. Would like to try their regular menu next time.

I'm always a fan of Prix Fixe Dinner as you already know how much you will be spending with no surprises. Have been a fan of food shows and Chef Lynn Crawford i... read more I'm always a fan of Prix Fixe Dinner as you already know how much you will be spending with no surprises. Have been a fan of food shows and Chef Lynn Crawford is a part owner here along with Chef Lora Kirk. The 4 course menu for $58 changes daily and is posted online on Monday in advance for the entire week. You can also do a wine pairing for $42 extra. I went on the night where they were serving smoked pork loin and loved it. They also support local farms and have great side dishes. Highly recommended if you visit Riverside, Toronto!