Menu - Reign Restaurant Bar Bakery
Menu
On this Website, you will find the comprehensive menu of Reign Restaurant Bar Bakery from Toronto. Currently there are 112 dishes and beverages available.
Food Images
Menu
Superfood Smoothies
Berry Banana SmoothieBeverages
Pressed JuicesBreakfast
choice of bacon; mushroom; spinach; tomato; onion; smoked trout; smoked ham; cheddar; goat cheese; + house potatoes; & toast
heirloom tomato; poached egg; sourdough; maldon salt
Farmhouse BreakfastLight Stuff
mixed croissants; danish; muffins; scones
Antipasti
Warm Marinated OlivesSides
14 Aprents; La Madeleine; Laliberté
Pasta
parmesan; basil; olive oil
Lobster ChitarraOpen Sandwich
milk soaked gruyère; smoked ham; brioche; sunny side up heritage egg
Steaks
marinated flat iron; fresh cut fries; chimichurri; garlic aioli
14Oz Bone-In StriploinVegan
roasted squash; spinach; brown butter; mushrooms
Entrées
gherkins; grainy mustard; pickled onion; frisée; farm egg; crostini
Squash CarpaccioMains
garlic chili rapini; fingerling potato; maple mustard glaze
Grilled & Pan Fried Fish
miso reduction; confit potatoes; king mushroom; scallions
Hot Dishes
over‐easy; over‐hard; sunny‐side up; poached
Meat
potato pavé; brussels spouts; orange jus
Starters
bran muffin; mixed fruit; greek yogurt; strawberry banana smoothie shot
6Oz Tenderloin
Herb Crusted Lamb Rackbutternut squash; purple gem potato; brown butter sage; cipollini onion; swiss chard
Albacore Tuna Crudo
Cape D'or Salmon
Porcini Mushroom Bisque
Harvest Spring GreensDessert
Chef's Selectionmedley of cured meat; cheese & pickled vegetables
Brunch
blueberries; blackcurrant purée; greek yogurt; brulée banana; peanut butter; chia seeds
Brunch Entrees
flat iron steak; heritage eggs; blistered campari tomato; house steak sauce; house potatoes & toast
Toast
Charred Maitake Mushroomcharred mushroom agrodolce; carrot top chimichurri; crispy shallots
Starters For The Table
Poached Shrimp Cocktailcharred scallion; green goddess; lemon
Cheese From Provisions
Washed RindLa Bête à Séguin; Alfred le Fermier; Curé Quertier de l'Isle
Hot Buffet
Maple Mustard Glazed SalmonHot Options
Roasted Striploinmushrooms; jus
Lulu Classics
Lemon Pancakeslocal maple syrup; blueberry compote; vanilla yogurt
The Omelets
Two Egg OmeletSalads
Fruit Berry SaladBreakfast Combos
Cereal YogurtThe Benedicts
Avocado BennyRuffage, Salads, & Veggies
Honey Roasted Heirloom CarrotsA La Carte
Chicken Duck Liver PâtéChapter 5 - Fork & Knife
16Oz Bone-In RibeyeBreads And Pastries
Croissants MuffinsUovo | Egg Dishes
Heirloom Tomato TartineContinental
Wood–Fired BagelReign Benedicts
Reign Benny
House Smoked Trout BennyFull Breakfast & Sandwiches
St. Lawrence SamiPantry Buffet
Dried Meats CheeseTasting Boards
Canadian Cheese BoardDessert Table
Selection Of Tarts Small BitesSmall Plates
Smoke Paprika Mixed Nuts
Candied Steelhead TroutThese Types Of Dishes Are Being Served
American Usda Black Angus Steaks
brussels sprouts; french beans; fingerlings; carrot purée; red wine jus
This restaurant offers dishes containing these ingredients
3 Year Aged COWS Creamery; Avonlea Clothbound Cheddar; Lindsay Goat Cheddar
smoked salmon + capers lemon; poached shrimp + cocktail sauce
cantaloupe; pineapple; watermelon; whole apples; pears; bananas; orange grapefruit segments; strawberries; blueberries; blackberries; raspberries
Main
apple compote; maple syrup; raw sugar
Cured MeatsWine Cured Beef Bresaola; Local Mennonite Summer Sausage; Speck; Lonzo; Saucisson; Niagara Prosciutto; Nduja
Seared Quebec Foie Grasbrioche toast; ontario caramelized apple; port reduction
Fregola Di Sarda2 - Choose Your Cheese
Albert's Leap Ashley; Grey Owl; Le Cendrillon
Raw &Amp;Amp; Chilled
prosecco mignonette; fresh horseradish; hot sauce; lemon
Course #1
Baby Gemcured tomatoes; radish; green onions; capers; lemon olive oil
Wood-Fired Pizza
Royale With CheesePlates
Trout RillettesSide Dishes
French Beans, Crispy Onions
Rapini, Garlic Fresh Chili
Fingerling Potatoes, Butter Roasted Garlic
Shogun Maitake Mushrooms, Smoked Maldon Salt
Hand Cut Fries, Garlic Aioli Ketchup
Sweet Potato, Creme Fraiche, Lemon, Pumpkin Seeds
Roasted Cippolini Onions, Aged Balsamic, Olive Oil







