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Mill St. at Toronto International Airport offers a hit-or-miss experience. Some diners found the service to be disorganized and slow, with overpriced food and odd policies regarding breakfast selections. However, others enjoyed the airport gem, with fresh, flavorful meals, attentive service, and a unique atmosphere. The restaurant is praised for iconic dishes like the chopped salad with strip steak and the Cobblestone stout. Some lapses in service are noted, but overall, Mill St. provides a welcome respite during travel, with the added bonus of having a shop to pick up beer and merchandise.

MikeG
22.07.2023 - 07:00
CarlaD
22.07.2023 - 07:00
SuzanneS
22.07.2023 - 07:00
explores
22.07.2023 - 07:00

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