Bouffe - Toronto

French, Bar-lounge, Full
Menu
Full menu with pictures, prices and categories.

Bouffe

Bouffe
4.5 / 5 (1198 reviews)

Description

BOUFFE is a French kitchen and Wine Bar in Little Portugal, offering the best steak frites, lobster croquettes, steak tartare, escargot, and bouillabaisse. Everything is made from scratch. Enjoy a casual, vibrant atmosphere with friendly and professional service. Perfect spot for French Food, French Wine, and French Music.

Last update: 17.01.2026 from: Andrea

Feedback

★ 4.5 / 5 from 1198 reviews
sanjus
11.01.2024

I wanted to enjoy a lovely sit-down dinner for my birthday, and the food was absolutely delicious—definitely worth the A+ value for the half-price tasting menu! However, the service was surprisingly poor. We felt overlooked by the staff, missed a course, and our requested substitutions were ignored, despite the server being the one to offer them initially. I can't even blame it on the staff having a bad day, as I noticed guests seated after us (right next door) receiving all their courses promptly and without any problems. I’m just relieved that I didn’t have to pay full price for this meal!

rebeccas
11.01.2024

We chose the 7-course tasting menu, and it was just the right amount of food. We both thoroughly enjoyed each course, with the tuna in the second course being our favorite. I definitely recommend visiting on a Tuesday or Wednesday!

celia-granado-3
11.01.2024

The tasting menu was amazing. I only wish I could have had more of the gumbo.

andrea-rezza-2
27.08.2025

Food: 1 Service: 1 Atmosphere: 1

jenifer-lee-church99
27.08.2025

Made a reservation here for Saturday night and confirmed with the restaurant the week before that our special request could be accommodated. Come Saturday, the restaurant is closed and there was no communication whatsoever from the team. Luckily we were able to find somewhere nearby. I understand things happen but a quick update on your Instagram page would have been helpful.

Menu

  • Main Course

    Swordfish A La Minute
    Swordfish A La Minute

    Vegetables provencale aioli noir

    Grouper Martinique
    Grouper Martinique
  • Bordeaux

    2019 Madame De Beaucaillou, Haut-Medoc
    2019 Madame De Beaucaillou, Haut-Medoc

    Cab Sauvignon; Merlot. Flavours of red fruits; plums & hints of spice intermingles well on the palate; medium‐bodied

  • For The Table

    Blackbird Baguette
    Blackbird Baguette

    Whipped Butter

    Spencer's Pate
    Spencer's Pate

    Butter Toast Jam

  • First Course

    Bisque Americaine
    Bisque Americaine

    Lobster Cognac Cream

FAQ

You can use the WiFi of the establishment free of charge.

The restaurant also takes credit cards from the common providers for payment.

More information

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